Instant Potato Fritters in new version (Surti bataka poori)
Instant Potato Fritters in new version (Surti bataka poori)

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, instant potato fritters in new version (surti bataka poori). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Surti Bataka Puri is all time favorite snack option for Surtis (People of Surat). Easy to make and loved by all. It is usually served as a tea snack and a special Surti Bataka Puri is an authentic snack food from Surat, Gujarat.

Instant Potato Fritters in new version (Surti bataka poori) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Instant Potato Fritters in new version (Surti bataka poori) is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook instant potato fritters in new version (surti bataka poori) using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Instant Potato Fritters in new version (Surti bataka poori):
  1. Take 2 potatoes slices
  2. Prepare 1 bowl Besan
  3. Take 1 bowl soaked chana daal
  4. Prepare 1/2 bowl sweet corn
  5. Make ready 2 chillies
  6. Prepare as per taste Salt
  7. Get 1/2 spoon turmeric powder
  8. Prepare 1 spoon garlic,ginger paste

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Steps to make Instant Potato Fritters in new version (Surti bataka poori):
  1. Take besan mix with water, soak chana daal at least 2 hours and grind it.
  2. Grind in mixture as a fine paste,add salt, cut round piece of potatoes.
  3. Take sweet corn,chilli,garlic in paste.
  4. Take frying pan with full of oil and swich on the gas flame with medium flame. After heat the oil, add potatoes deep in paste. And fry it properly, have with green chutney

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