Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, how to flavour your plain popcorn. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
When it comes to flavoring your popcorn, the sky's the limit. Find a new go-to snack: Food Network Magazine dreamed up dozens of cool ideas! Flavored popcorn is not a new thing; the trend of gourmet popcorn has been going strong for over two years now.
How to flavour your plain popcorn is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. How to flavour your plain popcorn is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook how to flavour your plain popcorn using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make How to flavour your plain popcorn:
- Take Popcorn
- Make ready Milk
- Prepare Butter
- Get Powdered sugar
- Prepare Flavour
The popcorn that fits that low calorie description is plain, air-popped popcorn. If you're sitting in a movie theater with a giant bucket of seasoned popcorn, you might not even notice how much you're eating. Or you can flavor your own popcorn. The day I learned that popcorn is a whole grain was a pretty big day.
Instructions to make How to flavour your plain popcorn:
- Heat your pan, add little butter
- After it melts, add your popcorn.
- Stir till the whole popcorn gets the butter
- Add powdered sugar and mix.
- Put the pot down and add the flavour and powdered milk.
- Mix well so that it gets all the milk.
- Serve immediately or serve chilled.
Suddenly my favorite mindless-munching snack was a healthy one, and let's just. Toss plain hot popcorn with your favorite M&M's flavor (the heat is key to melting the candies; we're also partial to peanut M&M's for a sweet and nutty. There are commercial flavored popcorn (i.e. BetterMade) that aren't topped with flavor but coated like a potato chip. How do I re-create that coating at Air popped corn with flavoring added afterwards may be healthier but it is difficult to make flavorings adhere.
So that is going to wrap this up for this exceptional food how to flavour your plain popcorn recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
