Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, peanut butter banana chocolate chip cookie bars. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
These healthy peanut butter banana oatmeal bars are gluten free, adaptable, soft-baked, incredibly flavorful, and very easy to make. Chocolate Chips: If you want to make these bars vegan, you can skip the chocolate or use dairy-free chocolate chips instead. You can also skip the chocolate chips.
peanut butter banana Chocolate chip cookie bars is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. peanut butter banana Chocolate chip cookie bars is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook peanut butter banana chocolate chip cookie bars using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make peanut butter banana Chocolate chip cookie bars:
- Make ready 1 1/4 cup all-purpose flour
- Make ready 1 tsp baking soda
- Take 1 tsp salt
- Make ready 1 cup butter, melted and cooled
- Prepare 1 cup sugar
- Get 1/2 cup firmly packed brown sugar
- Get 2 large eggs slightly beaten
- Get 2 tsp vanilla extract
- Prepare 1 cup semi sweet chocolate chips
- Prepare 2 large very ripe bananas
- Make ready 4 tbsp peanut butter
You won't be able to stop eating them, and that's ok! So I knew these banana chocolate chip bars would be a winner before I even tasted them. These oatmeal cookie bars have the flavor of banana I took a tried and true recipe for Banana Oatmeal Chocolate Chip Cookies that has been a reader favorite over the years and adapted it into bars. Looking for the best granola bar recipe?
Steps to make peanut butter banana Chocolate chip cookie bars:
- Pre heat oven to 325°F
- Grease 13x9 glass dish
- Mix the flour, baking soda and salt together and set Side
- in another bowl, Hand mix the melted butter and the white and brown sugar until blended well.
- Add the eggs and vanilla to the butter, sugar mixture.
- And the flour mixture, mixing just until combined.
- Add the peanut butter, and bananas. (you can slice or mash them, I choose to slice and quarter mine)
- Pour into greased baking dish and bake for 40 to 60 minutes, rotating the dish after twenty minutes.
- After checking to see if it's cooked throughly, let Cool for 10-15 minutes and cut into squares, and cover dish with foil! Taste delish with a glass of cold milk or strawberry ice cream!
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