Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, air fryer potatoe wedges. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Perfectly crisp and seasoned potato wedges straight out of your air fryer. It doesn't get any easier than this! Air Fryer Potato Wedges. this link is to an external site that may or may not meet accessibility guidelines.
Air Fryer Potatoe Wedges is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Air Fryer Potatoe Wedges is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have air fryer potatoe wedges using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Air Fryer Potatoe Wedges:
- Get potatoes
- Take olive oil
- Get salt
- Take pepper
- Make ready garlic powder
- Prepare onion powder
- Take Italian seasoning
Made with Yukon Gold Potatoes, Italian seasoning, garlic powder, onion. I feel russet potatoes work best for potato wedges. Feel free to use what you want. Rinse and scrub the potatoes really well.
Instructions to make Air Fryer Potatoe Wedges:
- Cut potatoes into 8ths.
- In a large bowl toss Potatoe Wedges with remaining ingredients.
- Put in air fryer. Cook at 390 degrees for 30 minutes. Shake 1/2 way through.
Open the air fryer and flip the wedges with tongs. For convenience, I used a prepared spice blend because this counter top. These Air Fryer Potato Wedges are air fried for a healthier version of the breaded KFC wedges. No worry about deep frying with I'm so excited to share this Air Fryer Potato Wedges recipe with you all. After many test, I finally figured out how to make the perfect.
So that’s going to wrap this up for this special food air fryer potatoe wedges recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
