Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, how to make khoya or mawa at home with milk powder ?. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
How to make Khoya Or Mawa at home with milk powder ? is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. How to make Khoya Or Mawa at home with milk powder ? is something that I’ve loved my entire life.
In this video i have shown you how to make khoya or mawa at Home instantly. khoya Mawa written Recipe in English: Ingredients: Khoya with Fresh Milk: -Doodh. In this video I share how to make instant mawa or khoya at home from milk powder. A very easy and step by step video which shows how to make instant mawa or khoya at home from milk powder.
To get started with this recipe, we have to first prepare a few components. You can have how to make khoya or mawa at home with milk powder ? using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make How to make Khoya Or Mawa at home with milk powder ?:
- Make ready 1 cup Skimmed Milk powder
- Get 1/2 cup Milk
- Take 2 tbsp Butter
Khoya also known as mawa or khoa is dried evaporated milk solids. the milk is slowly simmered in a large iron kadai, till all its moisture evaporates and it reduces to solids. In Indian cooking, especially in northern. Make traditional homemade khoya recipe with step by step pictures also with a quick mawa recipe with milk powder. Find tips for making mawa at home.
Instructions to make How to make Khoya Or Mawa at home with milk powder ?:
- Take a nonstick pan on low heat. Add butter, milk and allow it to melt completely. - Now add milk powder, little by little and mix well. Stir the mixture well and cook until it gets thick and smooth in consistency. There should not be any lumps in the mixture.
- Turn off the flame. When the mixture comes in the form of khoya or Mawa and thick. - Khoya or Mawa is ready, take it out in a bowl. - It yields around 1 cup of Mawa.
- Tips : - - Use nonstick pan. - Cook milk powder Mawa in a very low flame.
The second method of khoya recipe with milk powder is quicker than traditional method but not too quick. Making khoya at home is very easy but it is time-consuming. Mawa or khoya is easily available in market So I have already shared instant mawa or khoya recipe using milk powder. Learn how to make Homemade khoya or mawa recipe. This is very easy to make and require only one ingredient.
So that’s going to wrap this up with this special food how to make khoya or mawa at home with milk powder ? recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
