Bacon Wrapped Cheese Breadsticks
Bacon Wrapped Cheese Breadsticks

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, bacon wrapped cheese breadsticks. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bacon Wrapped Cheese Breadsticks is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Bacon Wrapped Cheese Breadsticks is something which I’ve loved my whole life.

DIRECTIONS Wrap bacon slices in a spiral around each breadstick. Remove and carefully roll the hot breadsticks in cheese mixture. Breadsticks are wrapped with slices of bacon and rolled in garlic and Parmesan cheese in this quick appetizer that will fly off the table.

To begin with this recipe, we must prepare a few ingredients. You can cook bacon wrapped cheese breadsticks using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Wrapped Cheese Breadsticks:
  1. Get 1 17.3 ounce package of Pepperidge Farms puff pastry, thawed but still cool
  2. Prepare 16 thin slices of bacon, I used center cut because they are shorter, if your bacon is long you may need to trim it
  3. Get 1/3 cup finely shredded cheese, I used italian four cheese blend
  4. Make ready 1 tsp cayenne pepper
  5. Get 1/2 tsp black pepper
  6. Prepare 1/2 light brown sugar

Wrap anything around bacon and it becomes a winner…pineapple, potato tots, cheese, etc. Dates are my all time favorite…thanks for the reminder…. Maybe you'd think that, until you tasted it lol Music by. If desired, sprinkle with additional Parmesan cheese and serve with warm marinara sauce for dipping.

Steps to make Bacon Wrapped Cheese Breadsticks:
  1. Preheat the oven to 400. Line a baking sheet with foil. Sray a rack that can fit inside the baking sheet really well with non stick spay. Make sure it's well covered with spay or the breads ticks can stick.
  2. Lay the puff pastry on a parchment covered surface
  3. Sprinkle cayenne pepper over puff pastry sheets
  4. Then sprinkle with cheese, press lightly to stick
  5. Cut 8 vertical slices down each sheet of puff pastry, making 16 cuts total
  6. Twist each cut into a breadstick shape
  7. Wrap a slice of bacon around each breadstick
  8. Combine light brown sugar and pepper on a plate
  9. Gently roll bacon wrapped breadsticks in sugar/pepper to coat lightly.
  10. Place on prepared rack in baking pan and bake until pastry is cooked and bacon is crisp, about 35 to 55 minutes. Turn to prevent sticking. When done transfer carefully to foil to cool enough to set. They are good warm or at room temperature

Remove from oven and immediately roll bread sticks in cheese mixture. Let cool and serve at room temperature. Make the best Bacon-Wrapped Breadsticks with this easy recipe. Find thousands of free, expert-tested, printable recipes on HowStuffWorks.com. Cut bacon slices in half lengthwise.

So that’s going to wrap it up with this exceptional food bacon wrapped cheese breadsticks recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!