Air Fryer Green Peas Kachori
Air Fryer Green Peas Kachori

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, air fryer green peas kachori. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Air fried matar (pea) kachori is a healthy version of regular kachori. It is oil free & guilt free snack. These kachoris are sweet & spicy and crispy too.

Air Fryer Green Peas Kachori is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Air Fryer Green Peas Kachori is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have air fryer green peas kachori using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Air Fryer Green Peas Kachori:
  1. Make ready Green Peas
  2. Get Wheat Flour
  3. Make ready Jawor Flour
  4. Prepare Onion seeds
  5. Get Fennel powder
  6. Take Black pepper powder
  7. Prepare Mango powder
  8. Prepare Roasted Cumin Powder
  9. Get Green Chilli
  10. Get Oil
  11. Prepare Salt

You will thoroughly enjoy every aspect of this vatana ni kachori , right from the texture to the taste. Crispy air fryer chickpeas are the tastiest and crunchiest snack you will find. Place green beans in a bowl. Ingredients for Green Peas Kachori Recipe.

Steps to make Air Fryer Green Peas Kachori:
  1. Preheat Air Fryer 200 the C for 5 minutes
  2. Grind the green peas coarsely with green chilli and salt. Heat oil in Kadai. Once the oil is hot. Add cumin seeds. Let it crackle for few minutes. Then add green Peas mixture. Saute it for few minutes. Add roasted cumin powder, black pepper powder, red chilli powder, mango powder. Cook for two minutes till it becomes dry. Cool it.Keep aside.
  3. In a large bowl take wheat flour, jawor, onion seeds, salt and oil. Mix….it well. Add water as needed to make a smooth dough. Rest it for 5 minutes. Then make a small ball. Roll it in a pin. Put the green peas mixture stuffing in the center. Close the edges well and press it gently. Repeat the same procedure. Once it is done.
  4. Take out the Air Fryer basket Brush with oil. Keep the kachori in the basket. Don't over crowd it. Brush oil the kachori. It will not stick to the surface of the Airfryer. Bake for 200 the C for 15 minutes. After15 minutes check it. If it is done. Take out the basket. Cool it. Transfer the kachori to a serving plate.
  5. Ready to serve Hot…Green Peas Kachori.

Add scraped coconut and crushed peanuts to the green pea mixture and mix. Stuff each puri with the stuffing and further shape into a kachori. Air Fryer came up with a handful of Recipes neatly stacked in a folder. So choosing recipes from the list was HOW TO MAKE PEAS POTATO SAMOSA Airfryer. To make Vegetable Samosa at home, it is just so easy.

So that’s going to wrap it up for this special food air fryer green peas kachori recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!