Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bacon wrapped stuffed tenderloin. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Bacon-wrapped pork tenderloin stuffed with apples, onions, and herbs! Fancy enough for a dinner party, but easy to make. Place the tenderloin on top with the toothpicks facing up.
Bacon wrapped stuffed tenderloin is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Bacon wrapped stuffed tenderloin is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bacon wrapped stuffed tenderloin using 10 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Bacon wrapped stuffed tenderloin:
- Make ready 1 pork tenderloin
- Take 1 lb bacon
- Make ready 1 bunch mushrooms diced
- Prepare 1 red onion diced
- Prepare 1 red bell pepper diced
- Make ready 1 bunch green onions diced
- Prepare seasonings ..your choice
- Take 1/3 cup bread crumbs
- Prepare 2 stalks celery sliced
- Get 1 can cream of celery and cream of mushroom soup
Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet. Bacon Wrapped Pork Tenderloin is such an easy meal to prepare and serve! Pork tenderloin is one of my favorite proteins just simply roasted in the oven or stuffed pork tenderloin. It's incredibly juicy and tender and everyone in my family loves it.
Instructions to make Bacon wrapped stuffed tenderloin:
- Sauté mushrooms,onions and bell pepper, add bread crumbs when almost done
- Slice tenderloin down the middle and lay on bacon
- Stuff that sauteed goodness in there close it up. Wrap bacon and secure with toothpicks
- Pre heat oven to 425
- Place tenderloin in baking dish and cover with cream of celery soup
- Cook uncovered for 30 minutes
- Pour cream of mushroom soup and 1 can of water over tenderloin
- Cover and cook until done
- Enjoy!
Matt's Mom made a stuffed tenderloin this summer and I think it may have been the best thing I have ever tasted! This easy stuffed pork tenderloin is the perfect solution. It's beyond easy to make but still exciting enough you'll want to invite people over. Butterfly pork tenderloin by slicing down one side and cutting through the middle without cutting all the way through on the other side. Simple and delicious, this bacon-wrapped pork tenderloin is full of flavor and quick and easy to prepare.
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