Chilli Con Carne Soup
Chilli Con Carne Soup

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chilli con carne soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chilli Con Carne Soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Chilli Con Carne Soup is something which I have loved my whole life. They are nice and they look fantastic.

This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. This is a soupy version of a classic chilli - kept mellow so children can enjoy it too, from BBC Good Food.

To get started with this particular recipe, we must first prepare a few components. You can have chilli con carne soup using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chilli Con Carne Soup:
  1. Take 200-250 g Beef, Chicken OR Pork *cut into small pieces
  2. Prepare 1 Onion *finely chopped
  3. Take 1 clove Garlic *finely chopped
  4. Make ready 1 tablespoon Oil
  5. Prepare 1/4 teaspoon Hot Chilli Powder OR Cayenne Pepper
  6. Get 1-2 teaspoons Ground Paprika
  7. Get 1-2 teaspoons Ground Cumin
  8. Prepare 1-2 teaspoons Ground Coriander Seeds
  9. Make ready 1 canned (400g) Diced Tomatoes
  10. Prepare 1 cup Stock of your choice
  11. Get 1 canned (*400g) Beans of your choice *drained
  12. Make ready 1 tablespoon Oregano, Coriander Leaves or Parsley
  13. Get Salt & Pepper
  14. Prepare 1 cup cooked Barley

This belly warming dish of meaty, spicy joy is a regular on our dinner table. Chili con carne, meaning 'chili with meat', is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef), and often tomatoes and beans. Other seasonings may include garlic, onions, and cumin. The dish originated in northern Mexico or southern Texas.

Steps to make Chilli Con Carne Soup:
  1. Heat Oil in a large saucepan or pot over medium-high heat, cook Onion, Garlic and Meat.
  2. Add Spices and stir-fry for a few minutes, add Tomatoes and Stock, bring to the boil, then reduce heat and simmer for 10 minutes, stirring occasionally.
  3. Add drained canned Beans and cooked Barley, and simmer for a few minutes. Add Oregano (OR Coriander Leaves or Parsley) and season with Salt & Pepper.

This is a soupy version of a classic chilli - kept mellow so children can enjoy it too. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. Meanwhile, heat the baguette in the oven following pack instructions. Sprinkle the soup with the cheese and spring onions, and serve with the hot garlic baguette. Spicy chili with ground beef, kidney beans, tomatoes, onions and garlic.

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