Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, turkey-barley soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Turkey-Barley Soup is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Turkey-Barley Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.
Reviews for: Photos of Hearty Barley Turkey Soup. Turkey Barley Soup is a great way to use leftover Thanksgiving Turkey, and this is warm and comforting. Turkey soup made with chopped leftover turkey, onions, garlic, barley, herbs, turmeric, cumin, and ginger.
To begin with this recipe, we have to prepare a few ingredients. You can cook turkey-barley soup using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Turkey-Barley Soup:
- Prepare 19 oz ground turkey
- Get 2 cup carrot, thinly sliced
- Take 1 cup onion, chopped
- Make ready 1 cup celery, chopped
- Take 1/2 cup green pepper, chopped
- Get 1 clove garlic
- Get 42 oz beef broth (3 14 oz cans)
- Get 28 oz diced tomatoes
- Prepare 8 oz tomato sauce
- Prepare 1/2 cup quick-cook barley
- Make ready 2 bay leaves
- Get 1 tsp worchestershire sauce
- Prepare 1 tsp dried oregano
- Take 1/4 tsp pepper
- Get 1/4 tsp salt
To shorten cooking time, substitute quick-cooking barley for pearl barley. This turkey barley soup is a tradition in my family. Every Thanksgiving and Christmas my mom would make stock with the turkey carcass and then use the stock to make this soup. This turkey and barley soup is the perfect solution for that leftover holiday turkey.
Steps to make Turkey-Barley Soup:
- Cook turkey and veggies over medium heat until browned. Drain.
- Stir in remaining ingredients and bring to boil.
- Reduce heat and simmer covered about 20 minutes until barley is tender.
The easy-prep soup cooks in the crock pot or on the stovetop. This soup is comforting and delicious and is a great option for those who have trouble swallowing. It is also high in protein, which is important for. Stir in chicken broth, barley and seasoning. This Simple Slowcooker Ground Turkey, Vegetable and Barley Soup is so simple to put together too.
So that’s going to wrap this up with this special food turkey-barley soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
