Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, apple spring onion burger patties. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Apple Spring Onion Burger Patties is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Apple Spring Onion Burger Patties is something which I have loved my entire life.
Please enjoy this wonderful recipe for onion patties. They are way more delicious than onion rings! See more ideas about Recipes, Cooking recipes, Onion burger.
To begin with this recipe, we have to prepare a few ingredients. You can have apple spring onion burger patties using 23 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Apple Spring Onion Burger Patties:
- Prepare [Main Ingredients]
- Take minced pork
- Get small green apples, cored and grated
- Prepare bread, crumbs, torn into pieces
- Prepare spring onions, chopped
- Take minced garlic
- Get minced ginger
- Take dried thyme (or mixed herbs if that's what you have)
- Make ready cayenne pepper
- Make ready black pepper
- Get salt
- Prepare chili sauce (optional)
- Prepare sriracha sauce (optional - for that additional kick)
- Prepare steak powder (optional)
- Prepare soy sauce (optional)
- Prepare corn starch, wheat or potato flour
- Take [To Serve]
- Take cucumber, tomatoes, fresh onions
- Prepare eggs, sunny side ups, each person
- Take cheese
- Prepare your favorite burger sauces
- Make ready buttered toasts or burger buns
- Make ready oil for frying
Return onions to skillet; pour gravy over onions and patties. I trated them like a normal burger cheese ketchup lettuce tomato and onion. I will try them again but I think I will either top them with mozzerella an roasted red peppers or tomato sauce and mozzerella. Make thick patties, brown in skillet.
Instructions to make Apple Spring Onion Burger Patties:
- In a large bowl, mix minced pork, spring onions, garlic, ginger, dried thyme, cayenne pepper, black pepper, salt, chili sauce, sriracha sauce, steak powder, soy sauce, corn starch (or wheat/potato flour) well
- Heat 2 tbsp of oil in pan and fry the shaped patties on both sides until browned (till it holds its shape)
- Option 1 OVEN : Line up heat proof pan with foil and bake at up to 140 - 160 degrees for approximately 25 minutes (depends on oven). Turn patties over once or twice throughout
- Option 2: AIR FRYER : Line up patties nicely (using accessories if you have it, it's OK if you don't, just turn it twice throughout), heat air fryer to 150 degrees and air fry for approximately 20 minutes.
- Serve with cut-up vegetables, sauces and buttered bread/toast/bun
It's better than the ones you bought in fastfood! These Beef patties can be prepared in advance for Homemade cheese burger. Just store it in a container and place a plastic burger in between each patty and keep it frozen. This pork burger patties recipe will show you how to make pork burger patties the easiest way possible using basic ingredients that are easily accessible in your local grocery. I'm confident that you will enjoy making these pork burgers as much as you enjoy eating them.
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