Honey bacon Brussel sprouts
Honey bacon Brussel sprouts

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, honey bacon brussel sprouts. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Honey bacon Brussel sprouts is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Honey bacon Brussel sprouts is something that I have loved my entire life.

Roasted brussels sprouts soak up this delicious honey sauce, creating a combo you just can't beat. Meanwhile, bring honey to a simmer in a small saucepan over medium-high heat. Fast and delicious Bacon, Walnut & Honey Brussels Sprouts.

To get started with this particular recipe, we have to prepare a few components. You can cook honey bacon brussel sprouts using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Honey bacon Brussel sprouts:
  1. Prepare 1 small package of Brussels sprouts
  2. Prepare Half package of bacon (any kind will do)
  3. Get Honey (your choice) drizzle
  4. Get 2 tbs. butter
  5. Make ready to taste Salt and pepper

Instead of roasting the sprouts with balsamic vinegar (which would make them soggy and mushy) we make a simple balsamic glaze to garnish them with. Balsamic bacon Brussels sprouts are irresistibly crispy and flavorful! They're roasted to perfection, mixed with crispy bacon and sauteed onion, and How to make balsamic bacon brussels sprouts. Create the perfect batch of restaurant-worthy brussels sprouts by following the steps.

Steps to make Honey bacon Brussel sprouts:
  1. Prepare Brussel sprouts…. cut off ends peel 1-2 layers off, then cut in half. Set aside.
  2. Dice bacon…. set aside in bowl.
  3. Heat sauté pan to medium heat…. add bacon…. cook to desired crunchiness (that's a word because I just made it up)
  4. Remove only the bacon set aside leaving the bacon grease in pan. (I like to leave it, adds flavor) or remove grease. Your choice. I also put the bowl of bacon in the microwave, just to keep it warm. DO NOT TURN ON THE MICROWAVE !!!!
  5. Add 2 tablespoons butter to pan with bacon grease.
  6. Add Brussel sprouts to pan… add salt and pepper to taste. Sauté the Brussel sprouts until tender (or however you like them)
  7. Once Brussel sprouts are done, turn heat to low. Add the bacon to sprouts.
  8. Drizzle honey…. stir it up…. turn heat off…… enjoy……
  9. Don't forget to clean up the drool from this delicious side dish.

How to Make Sauteed Brussels Sprouts. Transfer bacon to a plate lined with paper towels, while leaving rendered bacon. Brussel sprouts have always been my go-to side dish when eating out. However, I have never been able to find a recipe for roasted sprouts that brown and crisp up perfectly. Crispy oven roasted brussels sprouts baked in the most amazing honey balsamic glaze.

So that is going to wrap it up for this exceptional food honey bacon brussel sprouts recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!