Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, my bacon wrapped honey glazed pork chops. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
My Bacon Wrapped Honey Glazed Pork Chops is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. My Bacon Wrapped Honey Glazed Pork Chops is something which I have loved my whole life.
This recipe is an old recipe of mine that I made for my husband shortly after we were married. Although the honey glaze is new , the idea of the pork chop. Wrap two slices of bacon around each pork chop and top with a tablespoon of cheese sauce.
To begin with this particular recipe, we have to first prepare a few components. You can have my bacon wrapped honey glazed pork chops using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Bacon Wrapped Honey Glazed Pork Chops:
- Get glaze
- Prepare 1 tbsp honey
- Get 1 tbsp hot water
- Take 1 tsp ground black pepper
- Make ready 1 packages pork chops
- Make ready 1 packages bacon
My bacon wrapped pork chops go great with rice or mashed potatoes and veggies for a complete meal - or you can pair them with my Bacon Mac & Cheese Place each bacon wrapped pork chop onto the baking sheet. Grind additional pepper over the top of the now bacon wrapped pork chops. Anyone for juicy pork chops with mushrooms dripping with a honey glaze? The honey glaze for these pork chops is simply divine.
Steps to make My Bacon Wrapped Honey Glazed Pork Chops:
- Wrap bacon around the long way and tuck ends under the pork chop.
- Place bacon wrapped pork chops on a baking sheet.
- Mix hot water, honey, and pepper in a small dish and brush on top of the chops.
- Cover with tinfoil and bake at 350° for 30 min on center rack.
- After 30 min take tinfoil off, brush on a little more glaze, and bake another 5-8 min on top rack until bacon is browned, and crispy, and the glaze is caramelized to your liking.
- Enjoy.
It's sweet balanced with tang from mustard which also helps thicken the sauce, and it has depth of flavour from a splash of wine. Bacon Wrapped Pork Chops are tossed in a balsamic herb marinade, then wrapped in a bacon weave for a delicious & impressive dinner recipe that is so easy to make! A few weeks back, the co-founder of ButcherBox, reached out to me about sharing a link to my Beef Ragu recipe with his. This Bacon Wrapped Pork Tenderloin is topped with an easy pomegranate honey glaze for a show stopping meal that's deceptively easy to make. This time of year I find myself vacillating between two different extremes.
So that’s going to wrap this up with this exceptional food my bacon wrapped honey glazed pork chops recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
