Chicken & shrimp Alfredo
Chicken & shrimp Alfredo

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken & shrimp alfredo. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken & shrimp Alfredo is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chicken & shrimp Alfredo is something which I’ve loved my whole life. They’re fine and they look wonderful.

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To get started with this recipe, we must first prepare a few components. You can cook chicken & shrimp alfredo using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken & shrimp Alfredo:
  1. Make ready 1 bag spinach
  2. Prepare 3 chicken breast cut into strips
  3. Get 1 bag Raw shrimp
  4. Take 4 Cups Heavy Whipping Cream
  5. Make ready 6 Cloves Garlic
  6. Prepare Creole Seasoning
  7. Make ready Old Bay Garlic&Herb Seasoning
  8. Get 1 contain of Fresh Grated Parmesan/ramano Cheese
  9. Take Olive oil
  10. Make ready 1 box penne pasta noodles
  11. Take 2 stick butter
  12. Make ready Parsley

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Steps to make Chicken & shrimp Alfredo:
  1. Saute or Bake Chicken pieces & season with old bay and creole seasoning
  2. Add Olive oil and 1 clove of chopped garlic to a pan, Then Saute Spinach until its Wilted
  3. Drain Spinach and Set Aside Until Later
  4. Add olive oil and 1 clove of chopped garlic to a pan and add raw shrimp cookies for 2 minutes on each side, Set aside for Later
  5. Start boiling pasta for About 10-12 minutes
  6. For the Sauce: Chop remaining garlic and sauce in a pan with butter.
  7. Once butter is melted. Add Heavy whipping cream and stir. Then Add That Cheese and Stir and Until Completely melted.
  8. Add creole and old bay seasoning. Simmer the sauce on low for 5 minutes.
  9. Add all remaining ingredients to the cooked pasta then pour the sauce on top and Garnish with Parsley.

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