Simple Tofu and Pork with Thick Chinese-style Gravy Sauce
Simple Tofu and Pork with Thick Chinese-style Gravy Sauce

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, simple tofu and pork with thick chinese-style gravy sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Simple Tofu and Pork with Thick Chinese-style Gravy Sauce is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Simple Tofu and Pork with Thick Chinese-style Gravy Sauce is something which I have loved my entire life. They are nice and they look wonderful.

Tofu with minced pork recipe is a home-cooked favorite among the Chinese. It is easy to make Garnishing the tofu with minced pork is relatively simple. Add plenty of coarsely chopped scallion Place the tofu on a plate and topped with the minced meat gravy.

To begin with this recipe, we have to first prepare a few components. You can have simple tofu and pork with thick chinese-style gravy sauce using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple Tofu and Pork with Thick Chinese-style Gravy Sauce:
  1. Prepare 1 block Tofu (silken or firm)
  2. Get 100 grams Pork (either offcuts or ground pork will be OK)
  3. Take 1 Pepper
  4. Take 3 tbsp ●Ponzu
  5. Take 2 tbsp ●Sugar
  6. Make ready 2 tsp ● Chinese soup stock or Weipa
  7. Get 100 ml ●Water
  8. Get 1 tbsp ● Katakuriko
  9. Get 1 Green onions or scallions

Add tofu and fry well, stirring. Mix the cornstarch with a little cold water and add to the sauce to thicken. Serve this easy and simple tofu dish over rice or your favorite whole grain. You can't go wrong with this simple vegetarian dish, which can be the focus of your dinner or served along In a separate small bowl, mix together the cornstarch, soy sauce, and water, then add this mixture to the broccoli and tofu.

Instructions to make Simple Tofu and Pork with Thick Chinese-style Gravy Sauce:
  1. Break up the tofu with your hands and heat in the microwave for about 3 minutes to evaporate the water. Alternatively you can squeeze out the excess water in the tofu wrapped in paper towels.
  2. Mix the ● ingredients together.
  3. Heat some sesame oil (not included in the recipe. Vegetable oil will be OK) in a frying pan. Add the pork (this time I used ground pork) and stir fry until thoroughly cooked.
  4. Add the tofu in the pan. Stir fry it a little. Season with black pepper. Stir in the ● seasonings and simmer until soup thickens. Done! Sprinkle on chopped scallions if you like.

Learn how to cook traditional Chinese recipe for Braised Tofu with Ground Pork. Check out our easy tofu recipes, from simple tofu stir fry to tofu curry. We've got miso soup and ramen recipes for an easy, vegetarian midweek meal. Marinate tofu in Japanese-style teriyaki and then pour over the miso broth. Photo "Stir vegetables with Tofu in chinese style with gravy Sauce and thai style omelet with rice in white plate on background.

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