Homemade Chicken Pizza
Homemade Chicken Pizza

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, homemade chicken pizza. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chicken, sweet Italian sausage, cremini mushrooms, fontina cheese, and sliced red bell pepper are just a few of the ingredients we used to dress this dish up. #chickenpizzarecipevideo #piyaskitchen #nonvegpizzarecipe Today's video is HOMEMADE CHICKEN PIZZA. We all love pizzas but buying from store is not that. Homemade Alfredo sauce, grilled chicken, spinach, mozzarella, and Parmesan cheese pair beautifully on this pizza.

Homemade Chicken Pizza is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Homemade Chicken Pizza is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have homemade chicken pizza using 16 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Homemade Chicken Pizza:
  1. Take 1.5 cup All purpose flour -
  2. Make ready 3 tbsp Magrine
  3. Take 1 tsp Active yeast
  4. Prepare 2 tbsp Sugar
  5. Prepare 1/4 tsp Salt
  6. Make ready 1/2 cup Water
  7. Prepare Mozzarella cheese
  8. Make ready Chicken breast
  9. Take Chicken sausage/frank
  10. Make ready Pizza sauce
  11. Make ready Green/red pepper
  12. Get Tomatoes
  13. Prepare Seasoning
  14. Take Garlic/ginger
  15. Take Curry/thyme
  16. Prepare Onions

The most delectable homemade BBQ Chicken Pizza is so simple to make, starting with a delicious dough recipe & quality ingredients. It's the BEST BBQ Chicken Pizza you'll ever taste! Homemade Chicken Pizza Recipe is an all time favorite dish of my family. It is a perfect evening snack item that can be served to children after their school.

Instructions to make Homemade Chicken Pizza:
  1. Marinade your chicken for at least 2 hours with garlic, ginger, curry, thyme, onion, seasoning and 1 tbsp of coconut oil
  2. Sieve your flour into a bowl add sugar, salt and Magrine and mix
  3. Add yeast to warm water, let it prove, form a hole at the center of your flour, pour the yeast water and mix,
  4. Continue mixing until your dough is formed. The dough should be soft but not sticky. Cover it at room temperature for one hour for the first rise. After which the dough should double it size.
  5. Deflate the air and knead a little bit more then grease your pan and spread it into the pan. I don't have pizza pan so I used my handless nonstick frying pan
  6. Cover the pan for at least 30min for the second rise
  7. Cut the chicken sausage/frank, grate the mozzarella cheese, shread the chicken breast, slice the red /green pepper and tomatoes
  8. Take the dough in the pan and start by pouring pizza sauce over it and spread it evenly, divide the other toppings each into 2 so that you can add them in two layers each.
  9. Add them in the following sequence cheese, shredded chicken, chicken sausage then tomatoes and pepper.
  10. Repeat step 9 in the same sequence till you finally exhaust all. Bake in preheat oven @ 180-250c for 15 to 30min.
  11. Remove from the oven and cut using a pizza cutter. (I don't have a cutter so I used knife and the shape were not good enough for me.) Enjoy with a chill drinks

The children will surely love this dish. Our homemade barbecue chicken pizza recipe not only cost less, but is Healthy Barbecue Chicken Pizza Recipe. Move over California Pizza Kitchen—this BBQ. How To Make Easy Pizza At Home? Classic homemade pizza recipe, including pizza dough and toppings Make perfect pizza at home!

So that’s going to wrap it up for this special food homemade chicken pizza recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!