My Chorizo and Chicken Gratin 💜💚
My Chorizo and Chicken Gratin 💜💚

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my chorizo and chicken gratin 💜💚. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

My Chorizo and Chicken Gratin 💜💚 is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. My Chorizo and Chicken Gratin 💜💚 is something that I have loved my whole life.

Pair chicken with chorizo for a flavour explosion in casseroles, paellas, or one-pots - we have a recipe for every occasion. Serve this delicious chicken and chorizo ragu over rice or pasta as an easy midweek dinner for the family. You can freeze any leftovers for another day.

To get started with this recipe, we have to prepare a few components. You can have my chorizo and chicken gratin 💜💚 using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make My Chorizo and Chicken Gratin 💜💚:
  1. Make ready 1 medium Onion chopped into chunky pieces
  2. Make ready 2 tbsp Olive oil
  3. Take 3 cloves Garlic crushed
  4. Get 200 grams Medium flavoured Chorizo sausage (1 large)
  5. Take 10 Cherry Tomatoes
  6. Prepare 1 Sweet Pointed Pepper chopped into bite size pieces
  7. Prepare 2 tbsp Sun dried Tomatoe Pesto
  8. Make ready 1/2 liter Chicken soup
  9. Get 100 grams Breadcrumbs
  10. Take 1/2 tsp Pepper black or rainbow
  11. Take 1/4 tsp Salt
  12. Take 1 tsp Paprika

Chicken and chorizo paella - a great twist to the classic paella, really flavorful and makes a great dish for lunch or dinner. To print the recipe check the. This easy version of the traditional Spanish rice dish features both chicken and chorizo sausage mixed in with the rice, peas and tomato. Place the chicken in the hot oil to brown the sides.

Steps to make My Chorizo and Chicken Gratin 💜💚:
  1. Ingredients
  2. Heat up olive oil in the pan, when hot add the onions and fry for a minute then add the garlic
  3. Fry for a minute stirring in the garlic.
  4. Add the tomatoes whole and stir.
  5. Then add the chorizo and fry and stir for 2 minutes
  6. Next add the peppers and stir.
  7. Add the sundries tomato pesto and mix in.
  8. Add the chicken soup and bring to the boil and turn down and simmer for 5 minutes
  9. In the bowl add the breadcrumbs and add the salt pepper and paprika and mix.
  10. Add the breadcrumb mix to the pan of chorizo mix stir in and leave to simmer for 2 minutes
  11. Serve hot with a crispy Salad 😃

Push the chicken aside and add in the chorizo. As a Spaniard I am ashamed that you call that Paella. Grab your crockpot, throw in Chorizo, Chicken Thighs and a handful of ingredients for a creamy delicious soup to beat those winter blues! Then you top with browned chorizo, add the tomatoes, garlic, hot sauce and Worcestershire. Finally you throw in the cream and chicken stock.

So that’s going to wrap this up for this exceptional food my chorizo and chicken gratin 💜💚 recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!