Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, penne arrabbiata (pasta with red sauce). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Penne Arrabbiata (Pasta with Red Sauce) is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Penne Arrabbiata (Pasta with Red Sauce) is something that I’ve loved my whole life.
Pasta Arrabiata - Hold on to your fire here comes a spicy pasta dish! This pasta recipe wonderfully combines tomatoes, garlic and red chilli flakes in a. Please like and subscribe to my channel for future updates.
To begin with this particular recipe, we have to first prepare a few components. You can have penne arrabbiata (pasta with red sauce) using 9 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Penne Arrabbiata (Pasta with Red Sauce):
- Get penne pasta
- Prepare tomatoes
- Get extra virgin olive oil
- Get green bell pepper (optional)
- Make ready black pepper crushed
- Make ready medium sized onion
- Take garlic
- Take dry roasted red chilli flakes
- Get oregano or dry basil
A spicy pasta al'arrabiata - or spicy tomato sauce to you and me - an easy storecupboard pasta dish for a weeknight supper. Meanwhile, cook the pasta for a few minutes in large. Arrabbiata sauce pasta (penne all'arrabbiata) is one of the simplest Roman recipes, and so delicious! Penne Arrabbiata is spicy, saucy, and so easy!
Steps to make Penne Arrabbiata (Pasta with Red Sauce):
- Boil the pasta in boiling water with salt for 7-8 minutes.
- Once it is boiled, strain it in a strainer and run cold water through it to avoid overcooking.
- Mix a little cooking oil on the boiled pasta to avoid it sticking.
- Boil the tomatoes in pressure cooker. Just 1 whistle and do not release the steam after whistle. This step speeds up the cooking process as you don't have to cook the sauce for long time.
- In a pan, pour the extra virgin olive oil. Keep the flame low.
- Immediately add roasted chilli flakes and chopped garlic in mildly heated extra virgin olive oil
- When the oil becomes aromatic add the chopped onions, green bell peppers and saute in medium flame until it is translucent
- Puree the boiled tomatoes in a blender and add it to the pan
- Add salt to taste, crushed black pepper and simmer it in medium flame for 7-10 minutes
- Add the boiled penne pasta to the sauce and mix it well
- Sprinkle oregano or dry basil herbs and mix well
- Serve it hot with additional 1 teaspoon of extra virgin olive oil spread over it
The combination of penne noodles, spicy tomato sauce, and parmesan cheese is simply irresistible. The Penne Arrabbiata Pasta is a delicious pasta which is made from a rich and spicy tomato basil sauce. The addition of the garlic, along with black pepper, red chilli flakes and the basil leaves, brings out the fresh flavours of this Tomato Basil Spicy Penne Arrabbiata Pasta. Cook, stirring and shaking the pan and adding more pasta water as necessary to keep sauce loose, until pasta is perfectly al dente. Cook pasta: penne or other desired pasta.
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