Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chewy double chocolate cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chewy Double Chocolate Cookies is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Chewy Double Chocolate Cookies is something which I have loved my entire life.
Jump to the Chewy Double Chocolate Cookies Recipe. Or watch our quick, straight-forward recipe video showing you how to make them. • These tender and chewy chocolate cookies are so simple to make. Butter, sugar, egg, flour and lots of rich cocoa powder make up the batter.
To get started with this particular recipe, we have to prepare a few components. You can cook chewy double chocolate cookies using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chewy Double Chocolate Cookies:
- Make ready 1 3/4 margarine
- Prepare 2 cups sugar
- Take 1/4 cup brown sugar
- Make ready 4 eggs
- Take 3 teaspoons vanilla
- Get 1 pkg chocolate cake mix
- Take 2 cups flour
- Make ready 3/4 cup cacoa
- Take 1 tsp salt
- Take 2 Cups chocolate chips
- Get 1 1/2 cups pecans
Chewy double chocolate cookies with mint in the batter and on top with a sprinkling of crushed candy cane. Perfect for cookie exchanges, holiday gatherings or alongside a cup of hot cocoa on a cold winter's night. These cookies may look a little complicated but they're actually very simple. -Use dark chocolate cocoa powder and dark chocolate chunks or chips. -Chop up your favorite artisan chocolate bar instead of using chocolate chips. Chewy double chocolate chip cookies topped off with a sprinkle of sea salt.
Steps to make Chewy Double Chocolate Cookies:
- Cream butter and sugar together
- Add eggs and vanilla and beat well.
- Combine cake mix flour, cacoa baking soda and salt.
- Blend into creamed mixture.
- Stir in chocolate chips and pecans.
- Drops by teaspoon full into ungreased cookie sheet.
- Bake at 350; f for 10 min.
These are absolutely to die for! You will treasure every decadent bite of these thick and chewy double chocolate cookies. With almost two pounds of chocolate hidden in their deep, dark depths, these cookies are not for the faint of heart. Review Body: I just made Chewy Double-Chocolate Cookies and even though I chilled the dough they just melted, ran together and spread all over the pan. I followed the recipe but think that something must be off in the list of ingredients.
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