Kerala Fish Fillet Fry
Kerala Fish Fillet Fry

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, kerala fish fillet fry. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Kerala Fish Fillet Fry is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Kerala Fish Fillet Fry is something which I have loved my entire life.

Flaky fish with ginger, garlic and spices, pan-fried to golden perfection. It's a super flavourful The thing is, it's pretty easy to swap one fish for another, so just buy a pound of whatever fillets are the I serve mine with raw onion, cilantro, limes and rice, with a Kerala-style sauteed vegetable on the side. Learn How To Make Kerala Style Fish Fry Recipe from Chef Smita Deo only on Get Curried.

To begin with this recipe, we must first prepare a few ingredients. You can have kerala fish fillet fry using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Kerala Fish Fillet Fry:
  1. Prepare 400-500 g Fish fillet pieces
  2. Prepare as needed Coconut oil for frying
  3. Prepare To Marinate
  4. Make ready 1 teaspoon red chilli powder
  5. Take 1/4 teaspoon turmeric
  6. Make ready As needed Juice of 1/2 lemon
  7. Prepare 3 cloves garlic
  8. Take 1 inch ginger
  9. Take to taste Salt
  10. Prepare 1 teaspoon peppercorns
  11. Prepare 4 shallots/ pearl onions

Make shallow cut marks on both sides of fish. Fish fry recipe, learn how to make an easy and simple Kerala fish fry with a basic marinade. This fish fry is very popular in Southern Indian state, Kerala. Fried fish is popular throughout India but the marinade recipe would change quite a bit.

Steps to make Kerala Fish Fillet Fry:
  1. Add shallots, dry spices, ginger,spice powders, garlic and salt to grinder
  2. Add 2 tbsp water and lemon juice. grind to paste
  3. Marinate fish fillet with paste. keep it aside for 30 minutes
  4. Fry fish fillet on medium heat. do not disturb fish while it's getting fried
  5. Carefully flip and cook on both sides.
  6. Serve hot with lime wedges

Apart from this Kerala-style fish fry, I also love Chettinad. Fish Fry Kerala Style Recipe, How To Make Fish Fry Kerala Style Recipe. Kerala style fish fry is a quick and easy recipe which goes well with both Nowmarinate fish pieces with preparedmixture and shallow fry on both sides with coconut oil. Fry the chopped onions in the same pan and serev them. Kerala fish fry is quite spicy, like most Kerala non-vegetarian dishes.

So that’s going to wrap it up with this special food kerala fish fillet fry recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!