Orange Pumpkin Cranberry Bread
Orange Pumpkin Cranberry Bread

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, orange pumpkin cranberry bread. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Cranberry Orange Pumpkin Bread: pumpkin-spiced pumpkin bread with a cranberry bliss twist! Fluffy pumpkin bread with cranberries and a tasty I've been making the most delicious cranberry pumpkin bread for the past month or so. Of course I'm constantly running out of.

Orange Pumpkin Cranberry Bread is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Orange Pumpkin Cranberry Bread is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook orange pumpkin cranberry bread using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Orange Pumpkin Cranberry Bread:
  1. Get Dry Ingredients
  2. Prepare 3 cup bread flour (or all purpose flour)
  3. Make ready 1 1/2 tbsp pumpkin pie spice
  4. Get 2 tsp baking soda
  5. Get 1 1/2 tsp salt
  6. Take Wet Ingredients
  7. Get 3 cup granulated sugar
  8. Prepare 1 can pumpkin puree (15 oz)
  9. Make ready 4 large eggs
  10. Get 1 cup canola oil
  11. Take 1/2 cup orange juice
  12. Prepare 1 orange-zested and squeezed for juice
  13. Prepare Other Ingredients
  14. Get 1 cup Cranraisins
  15. Prepare 1/2 cup chopped walnuts plus 1/4 cup for topping

This paleo cranberry pumpkin bread with orange frosting is a delicious seasonal treat. It's paleo, AIP, and totally grain free. It's day three of #UWCranberryWeek, and one of the most requested recipes was a cranberry bread. Honestly, any kind of bread is always something I get excited over.

Steps to make Orange Pumpkin Cranberry Bread:
  1. Preheat oven to 350º.
  2. Mix dry ingredients in medium sized bowl. Set aside.
  3. Mix all wet ingredients with a mixer until well incorporated.
  4. Add orange zest and juice of the whole orange.
  5. Gradually add dry ingredients to wet mixture until well combined.
  6. Fold in 1/2 cup nuts and cranraisins.
  7. Pour batter into 2- 9 x 5 loaf pan greased with nonstick cooking spray. (yes, this makes 2 loaves)
  8. Bake for 1 hour and 20 minutes to 1 hour and 30 minutes until a toothpick inserted into the center of the loaf comes out clean.
  9. Once cooled, take the loaves out of the pans and let cool completely on a wire rack. Serve with warm butter or jelly. Enjoy!

I used fresh berries and orange juice to brings out maximum flavor. Along this I am going to serve this pumpkin orange cranberry bread. I think it is like life, with sweet always balance with tangy bitterness. Pumpkin, cranberry and orange flavors are in every bite of this quick bread. The orange glaze is a perfect compliment to all the flavors.

So that is going to wrap this up for this exceptional food orange pumpkin cranberry bread recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!