Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fusilli pasta au four !. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Fusilli pasta au four ! is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Fusilli pasta au four ! is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook fusilli pasta au four ! using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fusilli pasta au four !:
- Prepare Fusilli pasta
- Prepare Onion garlic tomatoes tomato paste spices
- Make ready Butter flour milk
- Prepare cheese
Instructions to make Fusilli pasta au four !:
- Boil water then add salt, bit of oil and bay leaf, add pasta and cook it till it gets ready
- Prepare tomato sauce : fry onion, garlic and tomatoes in 2 tbsp of oil, add tomato paste, salt, sugar, black pepper, ground coriander, bay leaf, thyme and rose marry, add boiled water then simmer for an hour !
- Prepare béchamel sauce : melt 1 tbsp of butter, add 1 tbsp of flour, add 300 ml of milk, add salt, black pepper and some fresh salty cheese
- Put some pasta in the ovenware, pour some tomato sauce then béchamel sauce, add slices of cheese, do the same step
- Bake it in the oven for a while !
So that is going to wrap it up for this special food fusilli pasta au four ! recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
