Mexican chicken fajitas
Mexican chicken fajitas

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mexican chicken fajitas. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

This is my easy and spicy Mexican chicken fajitas. Fajitas are a big favorite in our family whether they are chicken or beef. In this recipe video I will.

Mexican chicken fajitas is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Mexican chicken fajitas is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have mexican chicken fajitas using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mexican chicken fajitas:
  1. Get 2 chicken breast
  2. Make ready Salt and pepper
  3. Get 2 tsp oregano
  4. Prepare 2 tsp paprika
  5. Make ready 1 tsp cumin
  6. Get 1 tsp cinnamon
  7. Get 1 tsp garlic powder
  8. Get 4 tbs sunflower oil
  9. Prepare Lemon or lime juice
  10. Make ready 1 medium onion
  11. Take 1 medium red pepper
  12. Prepare 1 medium green pepper
  13. Make ready Sour cream, grated cheddar, tortilla and potatoes

Who wants yummy Mexican food for dinner? Not only are they juicy, flavorful and healthy. How to Assemble Mexican Chicken Fajitas (Fajitas de Pollo). At this point, you can mix the chicken, peppers and onions together and serve fajitas on top of tortillas.

Steps to make Mexican chicken fajitas:
  1. In a bowl,Mix the species with oil and lemon juice and whisk untill combined well.
  2. Coat breasts with this half of the mix from both sides and marinate for 20 minutes.
  3. Cut onion and pepper and marinate them with the rest of the seasoning.
  4. In a large pan, on high heat grill chicken on both sides for 4 minutes untill golden. Cook it for another 6-10 minutes untill well-done.
  5. Remove them aside. On medium heat, add onion and pepper and cook untill soft.
  6. Cut chicken half cut as shown in the photo and add to the pan untill combined.
  7. Serve with tortilla,sour cream, grated cheddar.

Chicken Fajitas are the perfect anytime dinner you need. We can thank the cuisine of Tex-Mex for the classic fajita. Originally, the term referred to a grilled strip of meat served in a tortilla. This adobo is a wet rub prepared. These Chicken Fajitas have a terrific flavour hit from a great marinade.

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