Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, air fryer potatoe wedges. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Perfectly crisp and seasoned potato wedges straight out of your air fryer. It doesn't get any easier than this! Air Fryer Potato Wedges. this link is to an external site that may or may not meet accessibility guidelines.
Air Fryer Potatoe Wedges is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Air Fryer Potatoe Wedges is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook air fryer potatoe wedges using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Air Fryer Potatoe Wedges:
- Make ready 6 potatoes
- Make ready 1 tablespoon olive oil
- Make ready 1 tbsp salt
- Take 1 tbsp pepper
- Get 1 tbsp garlic powder
- Take 1 tbsp onion powder
- Prepare 1 tbsp Italian seasoning
Made with Yukon Gold Potatoes, Italian seasoning, garlic powder, onion. I feel russet potatoes work best for potato wedges. Feel free to use what you want. Rinse and scrub the potatoes really well.
Instructions to make Air Fryer Potatoe Wedges:
- Cut potatoes into 8ths.
- In a large bowl toss Potatoe Wedges with remaining ingredients.
- Put in air fryer. Cook at 390 degrees for 30 minutes. Shake 1/2 way through.
Open the air fryer and flip the wedges with tongs. For convenience, I used a prepared spice blend because this counter top. These Air Fryer Potato Wedges are air fried for a healthier version of the breaded KFC wedges. No worry about deep frying with I'm so excited to share this Air Fryer Potato Wedges recipe with you all. After many test, I finally figured out how to make the perfect.
So that is going to wrap it up with this exceptional food air fryer potatoe wedges recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
