Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, homemade loaded mashed potatos. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Homemade Loaded Mashed Potatos is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Homemade Loaded Mashed Potatos is something which I’ve loved my entire life.
Getting you through the basics of making mashed potatoes at home and then loading them up with a little sour cream, shredded cheddar cheese and bacon bits! Loaded Mashed Potatoes from Delish.com are perfect mashed potatoes. In a large pot, cover potatoes with water and season generously with salt.
To begin with this recipe, we have to first prepare a few ingredients. You can cook homemade loaded mashed potatos using 6 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Loaded Mashed Potatos:
- Prepare 6 medium Potatos (Peeled)
- Get 2 packages Real Bacon Pieces
- Take 2 bunch Green Onions (Chopped)
- Get 1 packages Shredded Cheddar Cheese
- Make ready dash Milk
- Get 2 tbsp Butter
We can't get enough of these loaded mashed potatoes at our house. Often, I'll prepare this casserole ahead and refrigerate it. Homemade buttery and rich mashed potatoes with sour cream and topped with crispy bacon Top hot mashed potatoes with cheddar cheese. If the cheese isn't melting, place in the microwave or in the oven to melt it.
Steps to make Homemade Loaded Mashed Potatos:
- Wash, peel and chop potatos into cubes
- Place potatos in large pot with water and bring to a boil
- Preheat oven to 350
- Once potatos are soft, remove from heat and drain
- Place drained potatos into large bowl and add butter, milk, half of the green onion and one package of bacon pieces two handfuls of cheese
- Beat the potato mixture until creamy
- Scoop potatos into an oven safe baking dish
- Smooth the potatos and make them even across the top. Sprinkle second package of bacon pieces on the top and cover with cheese
- Place the dish in the oven for about five minutes
- Remove from oven and enjoy!!
Top with crispy bacon and green onions. Everyone knows what homemade mashed potatoes are. I was not born yet during that time but I heard that the moves are pretty cool. Make the best homemade mashed potatoes and be prepared for raving compliments from your friends and family. Yukon Gold potatoes are also famous for their buttery and creamy taste.
So that’s going to wrap this up with this special food homemade loaded mashed potatos recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
