Chocolate Peppermint Poke Cake
Chocolate Peppermint Poke Cake

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate peppermint poke cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chocolate Peppermint Poke Cake is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Chocolate Peppermint Poke Cake is something which I’ve loved my whole life. They’re nice and they look fantastic.

Make a cake that's easy to take and share. Pockets of creamy pudding and melt-in-your-mouth peppermint candies are the memories you'll make. A peppermint red velvet cake soaked in a white chocolate pudding and topped with hot chocolate whipped cream.

To get started with this recipe, we must first prepare a few components. You can have chocolate peppermint poke cake using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Peppermint Poke Cake:
  1. Prepare 1 box Chocolate Cake Mix
  2. Take 1 box White Chocolate Pudding Mix
  3. Make ready 1/2 teaspoon Peppermint Extract
  4. Take 1 tub Chocolate Icing
  5. Take York Peppermint Patties (optional)

Rich chocolate peppermint cake moistened with sweetened condensed milk, smothered in whipped cream, and topped with candy cane bits. aka Better Than Christmas Poke Cake. It's got a lot of aliases. ???? There are a lot of different ways you can piece this gem of a recipe together. Bake the cake, poke holes in it, pour a peppermint chocolate mixture all over it, and top it with Andes candy cane crunch and cool whip.

Steps to make Chocolate Peppermint Poke Cake:
  1. Make the cake mix according to directions on the box. Let cake cool to room temperature.
  2. Using a wooden spoon. Poke holes into the cake about 1/2 inch or so apart all over the cake.
  3. Make pudding according to directions and add the 1/2 teaspoon peppermint extract. Then pour immediately on top of cake.
  4. Cover and refrigerate for at least 2 hours.
  5. Mix about a 1/2 teaspoon of peppermint extract into the frosting and frost the cake. Enjoy!

Learn how to prepare this White Chocolate Peppermint Poke Cake recipe like a pro. In a bowl beat together cake mix, water, eggs and butter until blended. Fold in ½ cup peppermint candies and spread in prepared pan. Prepare chocolate cake mix according to package directions with the addition of mint extract and bake until a toothpick inserted in the center comes out clean Poke cake all over with a peppermint stick or the bottom of a wooden spoon. And now I love this White Chocolate Peppermint Poke Cake!

So that is going to wrap it up with this exceptional food chocolate peppermint poke cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!