Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken carbonara pizza. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Watch me eat a medium pizza (half Italian sauage and beef/half chicken and bacon with veggies), chicken carbonara pasta. Remove the pizza and top with a sprinkle of pecorino, more crushed black pepper and a swirl of olive oil. This recipe has been updated and may differ from what was originally published or broadcast.
Chicken Carbonara Pizza is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken Carbonara Pizza is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have chicken carbonara pizza using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Carbonara Pizza:
- Make ready Crust
- Get frozen bread dough
- Prepare Topping and Sauce
- Get mushrooms sliced
- Make ready diced onion
- Get garlic minced
- Make ready thick bacon diced
- Prepare egg yolks
- Get cream or half and half
- Take shredded parm
- Get Other Toppings
- Make ready mozzeralla cheese
- Make ready shredded parm
- Make ready chicken breast cooked and chopped
Add chicken to skillet and increase heat to medium-high. Season generously with salt and pepper and cook, flipping halfway through. Carbonara is the name of an Italian pasta dish made with a sauce of eggs, cheese and cooked bacon. This site provides a video cooking demonstration from the Chef at Bucca di Beppo with detail on how to make chicken carbonara pasta.
Instructions to make Chicken Carbonara Pizza:
- Preheat oven to 450. Stretch or roll out dough to a med thin crust and place on baking sheet. I defrosted dough and let rise to pkg directions first.
- Cook bacon, onion, mushrooms and garlic on med heat till bacon is done and the others are carmelized. Remove from pan and reserve 1-2 tbs drippings.
- In same pan we will make the sauce. Wisk 2 yolks in small bowl. Warm cream in micro till just warm. This works best when they are room temp. On med-low first wisk in cream then yolks slowly. Continue to stir till sauce thickens maybe 1min or so. Then add parm and wisk till cheese has melted into sauce. Remove sauce from heat.
- While making sauce I prebaked my crust for about 5 min as I didnt want my sauce to cook too long in the oven.
- To assemble pizza top crust with sauce then with bacon, onion and mushroom mix. Then top with diced chicken and sprinkle with the mozz and parm cheese.
- Bake for another 10 to 15 till crust is brown and cheese is all melted and yummy!
- Feel free to add any other toppings of your choice like maybe shrimp or other veggies!
Game description: Chef Antonio is famous for his pizzas. Today he'll show you how to make an authentic Italian traditional Carbonara Pizza. Fans of both spaghetti alla carbonara and pizza will love this carbonara pizza, an inspired mash-up Serve this rich pizza with a simple arugula salad. Our indulgent chicken carbonara uses eggs and butter to create a rich sauce. Chicken Carbonara - An authentic, restaurant-quality recipe for a classic Italian dish!
So that’s going to wrap this up with this special food chicken carbonara pizza recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
