Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, green chilli chicken. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Green chilli chicken is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Green chilli chicken is something that I’ve loved my entire life. They’re fine and they look fantastic.
Andhra Style Green Chilli chicken is a dry chicken recipe that is spiced mainly with green chilies and it also appears green in colour. It can be served as a dry snack or a side dish with your fried rice. Green Chilli chicken is a hot and spicy recipe which can be an addition to your south Indian spread Mix chicken with curd, ginger garlic paste, green chilli paste, turmeric, salt and marinade in fridge for.
To begin with this particular recipe, we must prepare a few ingredients. You can have green chilli chicken using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Green chilli chicken:
- Make ready 400 gm chicken
- Take 1 bundle chopped coriander leaves
- Make ready 16 green chillies
- Prepare 1 big onion(cut into block pieces)
- Take As per taste salt
- Take 3 tbsp oil
- Prepare 1/3 tsp sugar
- Take 15 cloves garlic(paste)
- Make ready 1 onion paste
Green chilly chicken is a simple and easy chicken curry yet slightly spicy; made with green chilly and a bunch of greens. A perfect side dish for roti/Indian flatbread , bhatura , plain rice, or even just plain. SaveSave Green Chilli Chicken Recipe - Andhra Chilli Chicke. Indian Chilli Chicken is a south east Asian twist as batter friend chicken is smothered in garlic, soy Bombay chilli cheese toasties stuffed with spicy potatoes, green chutney, onions & melted cheese.
Instructions to make Green chilli chicken:
- Make paste of garlic, coriander leaves,8 green chillies and add the paste to chicken. Add salt and marinate for 1 hour
- Boil rest of green chillies and deseed and fry. Keep aside.
- Add 2 & 1/2 tbsp oil into pan.add onion pieces.After 1 minute add onion paste. Cook for 2 minutes. Add garlic paste.Add marinated chicken. Cook for 5 minutes.Add green chillies and coriander leaves. Cook well.
- Add 2/3 cup of water.Cook for 10 minutes.Add 1 tsp raw mustard oil. Ready to serve.
Making Restaurant style Chilli Chicken Dry or Chilli Chicken Gravy at home is not that difficult Add minced garlic, ginger and slit green chillies. Add sliced onion and Capsicum. · Chilli chicken is a popular Indo-chinese appetizer made by tossing fried chicken in spicy hot chilli Try topping this delicious chili with chopped green onions and a sprinkle of Monterey Jack cheese. If spicy chilli chicken is preferred then increase the quantity of green chillies in the chicken. The Andhra Chili Chicken is actually more of a "Green Chili" dish while this recipe is chili chicken Since this one is more on the spicy red taste compared to the green chilli chicken of the andhra. Wash the chicken tenders and cut into bite size pieces.
So that is going to wrap this up with this exceptional food green chilli chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
