Green Chicken Tikka
Green Chicken Tikka

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, green chicken tikka. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Lets enjoy a delicious Green Chicken Tikka & many other Pakistani Green Chicken Tikka. This recipe is special because it made with very less oil and its good for those. Britain's favourite Indian dish, chicken tikka masala with a twist.

Green Chicken Tikka is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Green Chicken Tikka is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook green chicken tikka using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Green Chicken Tikka:
  1. Get 500 gm Chicken
  2. Take 2 tbsp Green chilli paste
  3. Prepare 3 tbsp Ginger garlic paste
  4. Get 1 tbsp Garam masala
  5. Prepare 1 tbsp Black pepper powder
  6. Make ready 1 tbsp Coriander and cumin powder
  7. Get 1/4 cup Coriander and mint leaves paste
  8. Take 1/4 cup Curd
  9. Take 1/4 cup Malai
  10. Make ready as per taste Salt
  11. Make ready 1 tbsp oil
  12. Take 2 tbsp Butter
  13. Take 1 tsp Green food colour(Optional)

Tandoori Chicken Tikka is cooked in a chilli and garlic marinade to create a delicious tikka dish. Bombay chilli cheese toasties stuffed with spicy potatoes, green chutney, onions & melted cheese. Using thick curd aka hung curd or greek yogurt is the key to make good tikkas. Traditionally, chicken tikka is baked in a clay oven called a tandoor, which basically makes this recipe a boneless chicken version of the Indian dish tandoori chicken.

Instructions to make Green Chicken Tikka:
  1. In a bowl take all the ingredients except butter. Keep it aside for 6 -7 hours.
  2. In a pan take butter and add chicken to it.
  3. Cook till chicken becomes soft.

This Hariyali Chicken Tikka recipe should be tried by all chicken dish lovers. In a grinder, add coriander leaves, mint leaves and green chillies. Grind them on high speed for a few seconds till you. Pakistani Easy Tandoori Chicken Tikka Soola Chicken Tikka Kebabs (The famous green chicken tikka) Tandoori Lamb Tikka Tandoori Salmon Tikka Hariyali Green Chicken Tikka Kebabs Stovetop. Here, to make chicken tikka I have followed the traditional way of making chicken tikka using satay sticks by stringing chicken pieces with onion, tomato, green capsicum.

So that is going to wrap this up with this exceptional food green chicken tikka recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!