Damians gluten free dairy free fried chicken
Damians gluten free dairy free fried chicken

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, damians gluten free dairy free fried chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Damians gluten free dairy free fried chicken is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Damians gluten free dairy free fried chicken is something that I have loved my whole life. They’re nice and they look wonderful.

I made gluten free dairy free fried chicken. I am pretty sure my husband will stay with me forever now. Yes, I know Southern fried chicken is not the healthiest thing in the world for you, but it has been a year since my husband was diagnosed with Celiac disease.

To get started with this particular recipe, we must first prepare a few components. You can have damians gluten free dairy free fried chicken using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Damians gluten free dairy free fried chicken:
  1. Make ready 2 cup gluten free all purpose flour
  2. Prepare 5 tbsp onion powder
  3. Take 5 tbsp garlic powder
  4. Get 3 tbsp salt
  5. Take 3 tbsp black pepper
  6. Prepare 1 cup almond milk
  7. Make ready 1 lb chicken tenders

The recipe also has a dairy-free option. An easy recipe for crispy gluten-free fried chicken made southern-style with a buttermilk marinade and savory spices. The recipe also has a dairy-free. Our friend's son requires a gluten free and dairy free diet.

Instructions to make Damians gluten free dairy free fried chicken:
  1. preheat shallow oil to 350°F
  2. add the flour and seasonings in a bowl
  3. take the chicken tenders and coat in flour then in almond milk then back in the flour and coat completely
  4. when oil is hot add the chicken and cook to an internal temperature of 165°F and till crispy
  5. once cooked place on a plate with paper towel and sprinkle salt
  6. substitute heavy cream for almond milk if you dont need dairy free and regular flour if you dont need gluten free

I wanted to create a fried chicken recipe that would be delicious and in line with his needs. The crust is thick and savory with a hint of sweetness from the cream of coconut. Which kind of chicken would you like in the recipe? The best gluten free fried chicken recipe with seasoned flour and crispy crust. This is a Dairy Free, Gluten Free, Super Easy recipe with Chicken and is perfect for Dinner, Lunch.

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