Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, indian styled green chicken. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Indian styled Green Chicken is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Indian styled Green Chicken is something that I’ve loved my entire life.
In this video I will show you how to make green chicken curry in Indian style. This is one of the easy way of making delicious green chicken curry. A delicious chicken curry made with coriander & mint leaves and a dash of dried fenugreek leaves makes for a wonderful accompaniment to rice or chapathis.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook indian styled green chicken using 9 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Indian styled Green Chicken:
- Take 1 kg Chicken
- Prepare 2 Onion paste
- Prepare 1 tbsp Ginger garlic paste
- Prepare 1-2 Green chillies
- Prepare 3-4 Tomatoes
- Take 1 bundle Spinach leave
- Make ready as required Ghee
- Make ready 1 tsp Garam masala
- Take to taste Salt and sugar
Boneless Chicken Indian Recipes on Yummly Badam Barfi (Indian Almond Cakes) On. To make this chicken curry, put the fresh coriander, fenugreek, spring onions, garlic, ginger and chillies in a blender and whizz to a purée. This South Indian chicken curry is a great dish for entertaining and, as with most South Indian delicacies, it goes really well with simple, plain basmati rice and Stir up the thick coconut cream that was set aside and add to the chicken along with the green chiles.
Steps to make Indian styled Green Chicken:
- Wash and boil the spinach leaves
- Marinate chicken in the onion ginger garlic paste
- Heat oil.Add the marinated chicken and let it cool for sometime.
- Make a smooth paste of the spinach leaves.
- While the chicken is being cooked, cut fresh tomatoes and few green chillies.
- After the chicken is cooked 40% add this spinach paste into it.
- Let the chicken and the leaves paste come to boil together.
- Add tomatoes and few green chillies and salt and sugar to taste
- Sauté it till oil gets separated
- Add garam masala.
- Add ghee and turn off the flame. Let it be in vapour
- Garnish with fresh cream.
- Optional add thin almond slices
- Serve with Tandoor roti.
Tandoori Chicken is a popular Indian dish, but many versions are bland or dry. Our grilled Tandoori chicken recipe is juicy and exploding with flavor! Tandoori Chicken is a dish that I have had countless times at Indian restaurants. It's probably a dish that all of us have had many times. Chicken drumsticks are simmered in a home made green masala packed with fresh cilantro.
So that is going to wrap this up with this exceptional food indian styled green chicken recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
