Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stir fried chicken with cashew nuts. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Stir Fried Chicken with Cashew Nuts is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Stir Fried Chicken with Cashew Nuts is something that I’ve loved my whole life.
Crisp fried chicken with stir-fried vegetables and cashew nuts. Stir in the spring onions and cashew nuts, season, to taste, with sea salt and ground white pepper and transfer to a serving dish. Stir-fry for a minute, keeping the ingredients moving to avoid burning, until the pepper is soft.
To get started with this particular recipe, we must prepare a few components. You can cook stir fried chicken with cashew nuts using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Stir Fried Chicken with Cashew Nuts:
- Make ready 1 thigh Chicken thigh meat - breast meat is ok too
- Prepare 40 grams Cashew nuts
- Prepare 1/2 medium Onion
- Prepare 1/2 Carrot
- Prepare 2 Bell peppers
- Prepare 1 pinch of each Salt and pepper
- Get 1/2 tbsp Vegetable oil
- Make ready 1 tbsp ★ Oyster sauce
- Prepare 1 tsp ★ Sugar
- Prepare 2 tbsp ★ Sake
- Get 1 tbsp ★ Soy sauce
- Prepare 1 tbsp ★ Vinegar
- Get 1 tbsp ★ Chicken soup stock granules
- Make ready 1 tbsp ★ Katakuriko
- Make ready 1 tsp ★ Sesame oil
- Take 50 ml ★ Water
This page is also available in: Thai. This is the Thai take on a dish that can probably be found at any Asian hole-in-the-wall eatery in the west. The soft, moist chicken meets the warm crunch of freshly toasted cashew nuts or, as they are called in Thai, the 'mangoes of the high forests of India'. This spicy, easy stir-fry is all about the sticky, slightly sweet sauce that coats the chicken and cashews.
Instructions to make Stir Fried Chicken with Cashew Nuts:
- Cut the chicken into 2 cm square pieces and season with salt and pepper.
- Cut the onion and bell peppers into 2 cm square pieces. Thinly slice the carrot and cut the slices into 2 cm pieces.
- Mix all the ingredients marked with ★ together - oyster sauce, sugar, sake, soy sauce, vinegar, chicken stock granules, katakuriko, sesame oil and water.
- Put some oil into a frying pan, and stir fry the cashew nuts over medium heat. When they are lightly browned take them out.
- Put the chicken pieces in the same frying pan, and when they are lightly browned add the carrot and onion and stir-fry.
- When the onion is translucent add the bell peppers and the cashew nuts, and stir-fry lightly for about a minute.
- Add the ★ ingredients and mix.
But, like all good stirfries, this can be catered to your taste—add in whatever mix-ins you have in your fridge or pantry. Featured in: Make This Cashew Chicken Stir Fry Your Leftovers Hero. This saucy chicken stir fry with cashews truly tastes just like takeout - except it's less greasy. I make Cashew Chicken with green capsicum (bell peppers) and onion because they are the most common vegetables I've seen in Cashew Chicken. This Cashew Chicken Stir Fry Recipe is my all-time favorite weeknight meal!
So that’s going to wrap this up for this exceptional food stir fried chicken with cashew nuts recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
