Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, catfish peppersoup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Catfish pepper soup is one of Nigerian's most popular evening recipes. I have been putting this away for a very long time because of the complexity of the recipe. A Point and kill, Is a delicious delicacy enjoyed by Nigerians, it can be enjoyed with White Rice and Agidi.
Catfish peppersoup is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Catfish peppersoup is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook catfish peppersoup using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Catfish peppersoup:
- Make ready 2 kilos of catfish
- Take leaves scent
- Prepare fresh pepper
- Get ground black (cameroun) pepper
- Get salt
- Get cubes stock
- Make ready pepper soup spices
- Prepare onions
Nigerian Catfish Pepper Soup is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Lagosmums Catfish pepper soup is easy to make and does not take long to cook. The ingredients in this catfish pepper soup recipe are very easy to get. Catfish peppersoup is a popular Nigerian dish.
Steps to make Catfish peppersoup:
- Wash your catfish with warm water and hard sponge until the slimmey substance covering it is gone. This is hard though. And set the fish aside.
- In the pot,add your chopped onions, salt, stock cubes, black pepper and pepper soup spices, Add enough water to boil.
- While the stock is boiling, gently add the fish and cover, boil for 10 minutes.
- While the fish is boiling, put the fresh pepper inside a blender together with the scent leaves and blend, don't blend it too smooth.
- Add the blended pepper and leaves to the boiling fish, cook for 2 minutes and voila! Catfish pepper soup is ready!
- Can be served with boiled rice, plantain or yam. It can be eaten alone also.
See great recipes for Catfish peppersoup too! Catfish pepper soup is one of those evening meals taken by Nigerians. We also have cow tail peppersoup, goat meat pepper soup and several others Recipes in Nigeria. Combine the crayfish and two scotch bonnet peppers, pound or grind them together. Also, slice the onions, scent leaves and set aside in bowls.
So that is going to wrap it up for this special food catfish peppersoup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
