Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken breast and tofu teriyaki. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Teriyaki chicken is a quick and easy dinner and tastes better than takeout. It's seriously addictive with that honey orange glaze. Not too sweet and not too Hi, I prefer chicken thighs for this recipe since they are more tender and chicken breast is easier to overcook, but you could also make it work with.
Chicken Breast and Tofu Teriyaki is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chicken Breast and Tofu Teriyaki is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken breast and tofu teriyaki using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Breast and Tofu Teriyaki:
- Take breast Chicken breast
- Get Silken tofu (firm tofu is fine too)
- Prepare ★ Sake
- Make ready ★ Soy sauce
- Take ★ Mirin
- Take ★ Sugar
- Prepare of each Salt and pepper
- Prepare White flour
- Prepare Vegetable oil
That being said, if you prefer it, then there's nothing wrong with using it. Having authentic Asian condiments on hand makes it easy to add a simple protein (chicken, beef, tofu) and some vegetables and create a quick and easy dish that. Teriyaki tofu is the ultimate tofu dish made with tofu cut into cubes, dredged in cornstarch, and then fried in a pan for maximum crispiness. For all you tofu novices and tofu lovers alike, I give you this Teriyaki Tofu recipe.
Steps to make Chicken Breast and Tofu Teriyaki:
- Cut the tofu into bite-sized pieces, boil and drain in a sieve.
- Cut the chicken into bite-sized pieces also, season with salt and pepper and massage in the seasonings. If you are watching your calories, take the skin off.
- Coat the chicken from Step 2 with flour. It's easier if you put it in a plastic bag and shake it about.
- Heat up some vegetable oil in a frying pan. Pan fry the chicken until browned on both sides, and take it out.
- Put the tofu in the frying pan and pan fry briefly. Add the ingredients marked ★ - sake, soy sauce, mirin, sugar - and bring to a boil.
- Add the chicken back to the pan and coat with the sauce, and it's done! Don't overcook the chicken or it will get tough!
It's simple to make, and involves firm tofu—those white blocks that you can find. How to Make Teriyaki Chicken and Rice - Step by Step Photos. Flip the chicken breasts over a few times to make sure all sides are coated. Use aluminum foil to cover the chicken and place in the fridge for a few hours to marinate. Chicken breasts marinated in teriyaki sauce, lemon, garlic, and sesame oil, then grilled to a tasty finish.
So that’s going to wrap it up with this special food chicken breast and tofu teriyaki recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
