Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sausage and shredded chicken fried rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sausage and shredded chicken fried rice is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Sausage and shredded chicken fried rice is something that I’ve loved my entire life.
Red Beans and Rice with Smoked Sausage Pork. My rice cooker is probably the most used small appliance in my kitchen. I honestly don't know what I'd do without it.
To begin with this particular recipe, we must first prepare a few components. You can have sausage and shredded chicken fried rice using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sausage and shredded chicken fried rice:
- Make ready Rice
- Prepare Cook shredded chicken
- Get Sausage
- Prepare Carrots
- Prepare Green beans
- Take Peas
- Take Green pepper
- Get Red pepper
- Take Scotch bonnet
- Prepare Onion
- Make ready Garlic
- Prepare Ginger
- Prepare Seasoning
- Prepare Paprika
- Make ready Turmeric
- Make ready White pepper
- Prepare Complete mix season
- Prepare Curry
- Prepare leaves Bay
- Prepare stick Cinnamon
- Take Veg oil
Fried Rice Recipe With Chinese Sausage. Traditionally fried rice was prepared with leftovers and overnight rice. There was no special recipe to fried rice. Look in your fridge or pantry for what you Heat the vegetable oil in a skillet over medium heat.
Steps to make Sausage and shredded chicken fried rice:
- Wash your rice and drain, pour oil in a pan add rice and fry until golden brown then drain
- Dice your all your veggies and sausage, grate your Scotch bonnet, ginger and garlic
- In a pan pour oil, add onion and fry for 1mnts add grated Scotch bonnet and fry for 2mnts then add seasoning and spices keep frying add boil water follow by rice and cinnamon stick, 3 Scotch bonnet stir and cover the pan
- When your rice is nearly cook add Carrots, green beans, peas, sweet corn, green pepper, red pepper, onion, bay leaf, sausage and shredded chicken stir until well combine then cover and allow the rice to cook well
Stir in the garlic and cook until fragrant. Toss in the ground chicken, mushroom, and sausages. This week, I want to share a summer chicken skin salad recipe with y'all. This is an easy to prepare fried rice dished passed down by my Japanese mother. You won't find anything like it in the restaurants.
So that’s going to wrap this up for this special food sausage and shredded chicken fried rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
