Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, savory-sweet baby scallops for bento. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Savory-Sweet Baby Scallops for Bento is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Savory-Sweet Baby Scallops for Bento is something that I have loved my whole life.
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To get started with this particular recipe, we have to prepare a few ingredients. You can cook savory-sweet baby scallops for bento using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Savory-Sweet Baby Scallops for Bento:
- Take pieces Baby scallops
- Get Sake
- Prepare Mirin
- Make ready Sugar
- Make ready Soy sauce
- Get pack Bonito flakes
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Steps to make Savory-Sweet Baby Scallops for Bento:
- Add all the seasonings to a small pot. When the mixture starts to boil, add the baby scallops.
- Cook until most of the sauce has evaporated.
- Turn off the heat, and sprinkle bonito flakes.
- It has plenty of umami from the baby scallops and bonito flakes.
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