Slow Cooked Beef Stew
Slow Cooked Beef Stew

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, slow cooked beef stew. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Beef Stew - Everyone's favorite comforting beef stew made easily in the crockpot! Not when it was our one day of winter. This easy, comforting beef stew is cooked in a slow cooker with potatoes in a hearty broth.

Slow Cooked Beef Stew is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Slow Cooked Beef Stew is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook slow cooked beef stew using 13 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooked Beef Stew:
  1. Make ready 1 Tomato
  2. Prepare 2 Potato
  3. Make ready 4 tbsp Salt
  4. Take 2 tsp Sugar
  5. Prepare 4 tbsp Flour
  6. Make ready 1 can Tomato Sauce
  7. Get 1 Onion
  8. Make ready 1 lb Beef Tenderloin
  9. Make ready 1 Carrot
  10. Get 3 tbsp Butter
  11. Make ready 2 tsp Pepper
  12. Get 2 cup Water
  13. Prepare 4 tbsp Cooking Sherry (sweet)

Then he takes it three different ways - with pasta, on Mash and as a. Cookies, if you don't make any of my other recipes you HAVE to try this one!! The meat in the stuff is insanely tender! Slow Cooker Beef Stroganoff is the stew version of traditional Beef Stroganoff.

Steps to make Slow Cooked Beef Stew:
  1. READ FIRST: You will need a pot with some for this. You'll also need some sort of insulation to wrap around your pot, if it doesn't have built in heat-retaining properties. This will take a while - hasty consumption will yield tough beef and crunchy carrots/potatoes, which is not what we're aiming for.
  2. NOTE: Choose a cut of beef with more fat in it - not saturated, but we should be able to see the clear white lines within the red. Lean will not turn out as well.
  3. Okay, now we'll begin. Make sure the onions and carrots are diced, and the potatoes peeled and cut into sizable chunks. They will become smaller as the stew… stews. Make sure you've started preheating the pot/slow cooker.
  4. First, pan fry the onions in about one tablespoon of butter. Add the carrots and beef in as well. Make sure the beef goes in last, since it only needs to be lightly seared - any more and it will start cooking off fat, and will be tough and chewy.
  5. Add water to the preheated pot and, after one minute, add the tomato paste and a spoon of olive oil.
  6. Once this pre-broth has heated up, add the onions, carrots, potatoes, beef, and butter. After the ingredients have settled and heated up, add the flour and stir slowly on heat for 5-7 minutes. Add the sherry while you're stirring.
  7. Once the stew has again settled and come to a low boil, keep cooking on low heat for thirty minutes, before turning off the heat and placing a lid on the pot.
  8. After another thirty minutes, turn off heat and place your pot into the insulators material. Make sure most of your lot is wrapped in it.
  9. Thirty minutes after you wrap the pot, heat it again on low heat for thirty minutes.
  10. Repeat steps #8 and #9 three more times (180 minutes). After the last time, let pot sit for 15 minutes and serve. It will get better the more times it's heated, since the potatoes dissolve into the stew and make it richer.
  11. The resulting stew will be on the salty side, so please eat with rice, bread, or pasta. That way it lasts longer as well.

An incredible slow cooked beef that's fall-apart tender smothered in a creamy Stroganoff sauce with buttery garlic mushrooms, it's made with economical stewing beef yet tastes like a million bucks! Slow Cooker Beef Stew is a hearty dish packed with slow cooked tender chunks of meat and veggies, making this meal a comforting While I really do LOVE my stove-top and quick to make Beer Beef Stew, I have to say that the slow cooker method is my favorite. Beef Stew; is there a dish more comforting than this?? Its absolutely perfect for cold fall and winter days. It's incredibly hearty and perfectly flavorful.

So that’s going to wrap this up for this special food slow cooked beef stew recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!