Cauliflower kofta in simple gravy
Cauliflower kofta in simple gravy

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cauliflower kofta in simple gravy. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cauliflower kofta in simple gravy is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Cauliflower kofta in simple gravy is something which I have loved my entire life. They are nice and they look wonderful.

This recipe is very unique and good in tast. So, make this recipe for your family. So please subscribe and like my all videos.

To get started with this recipe, we have to first prepare a few components. You can have cauliflower kofta in simple gravy using 22 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower kofta in simple gravy:
  1. Take 150 gm grated cauliflower
  2. Get 2 potato boiled & grated
  3. Make ready 6 tbsp besan
  4. Get to taste salt
  5. Prepare 1/2 tsp red chilli powder
  6. Make ready 1 tbsp coriander powder
  7. Get 1 green chilli chopped
  8. Take 1/2 inch ginger grated
  9. Take 4 tsp coriander chopped
  10. Prepare For gravy
  11. Prepare 3 Tomatoes
  12. Get 1 inch ginger
  13. Make ready 2 green chilli
  14. Make ready 1/2 tsp jeera(cumin) powder
  15. Get 1.5 tsp coriander powder
  16. Get 1/2 tsp haldi(turmeric) powder
  17. Make ready 1 tsp red chilli powder
  18. Make ready 1/2 tsp garam masala
  19. Make ready 1 tbsp kasuri methi
  20. Prepare 1 tbsp badam
  21. Take 1 tbsp besan
  22. Get to taste salt

Serve Cauliflower Paneer Kofta Curry with Phulkas, Dal Tadka and Chana Dal Pulao along with a Quick And Simple Egg Curry Recipe. I've always loved mashed potatoes and gravy but the kind that I like are surely artery clogging. It's completely vegan, heart healthy, and packs three servings of. The gravy- the gravy for gobhi koftas is very healthy and easy to make as It is made with blanched spinach ,tomatoes and cashews ground together.

Steps to make Cauliflower kofta in simple gravy:
  1. In a bowl add cauliflower, potato, besan, salt, red chilli powder, coriander powder, green chilli, ginger,coriander mix well, make a dough.
  2. Make small balls of dough. Heat oil, deep fry the balls on medium flame till golden brown from all sides.
  3. Place them on absorbent paper.
  4. For gravy - put tomatoes, green chilli, ginger on jar & make a puree.
  5. Heat oil in a wok add jeera, haldi, coriander powder, red chilli powder, tomato puree.
  6. Saute it till it leaves the oil, add water in it, cook till boil add salt, garam masala, kasuri methi.
  7. Mix besan and water, make a slurry, add this in gravy (to make gravy thick) cover the wok, low the gas, cook for 2 minutes. Switch off the gas.
  8. Pour the gravy in serving bowl, add koftas in it.
  9. Serve hot with chapatis, rice

The gravy is simple yet flavorful. The gravy is poured over the prepared kofta's before serving. This cauliflower kofta curry goes well with steamed. The cauliflower in curry recipe sans rich masala and overpowering spices. A healthy and tasty vegetarian treat for the entire family.

So that’s going to wrap it up with this exceptional food cauliflower kofta in simple gravy recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!