Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, low-carb almond flour bread with poached eggs & turkey sausage. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Low-carb Almond Flour Bread with Poached eggs & Turkey Sausage is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Low-carb Almond Flour Bread with Poached eggs & Turkey Sausage is something which I have loved my whole life. They are fine and they look wonderful.
This all white keto bread recipe is so easy to prepare with simply almond flour, eggs and a couple of small ingredients Yet it tastes just like normal white bread. A classic recipe for low-carb almond bread from ditchthecarbs.com. We liked this, it was nice with butter melting on it while it was hot.
To get started with this recipe, we have to first prepare a few components. You can cook low-carb almond flour bread with poached eggs & turkey sausage using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Low-carb Almond Flour Bread with Poached eggs & Turkey Sausage:
- Take 2 eggs
- Get 1/4 cup ground turkey sausage
- Make ready 1/4 white onion, diced small
- Make ready 1/8 cup finely shredded cheese of your choice
- Prepare Salt and pepper
- Make ready 90 -second Almond flour bread
- Get 3 tbsp almond flour
- Get 1 egg
- Take 1 tbsp oil
- Prepare 1/2 tsp baking powder
- Get Pinch salt
Here is my recipe for low carb bread, I also use this same recipe for making sandwiches. There are many low carb bread recipes online but this newly updated almond flour bread will give you a unique taste. For this particular bread recipe, we use almond flour and egg as the main flour base to make the bread dough. This recipe is by far the best low carb bread recipe I have tried!
Instructions to make Low-carb Almond Flour Bread with Poached eggs & Turkey Sausage:
- Make almond flour bread by mixing the flour, oil, salt, baking powder and egg in a small microwave safe bowl. Microwave for 90 seconds and then invert onto cutting board. Slice in half. If you want the texture to be a little stiffer and less like egg bread, pop in the toaster. Sprinkle with cheese while still hot. Set aside.
- In a small frying pan, heat a little oil or butter and saute the onions until soft. Add ground turkey and brown. Optional: add a little heat to the meat with cayenne pepper or a spiced salt. Pour sausage and onions over bread.
- Bring about 4 cups of salted water to a low boil in a small pot. When the water is just beginning to boil, crack open and drop two eggs in on opposite sides of the pan. Boil for 3-5 mins, until the white of the egg sets. Using a slotted spoon, remove the eggs, carefully shaking off the water and place on top of sausage and bread. Sprinkle with salt and pepper and slice open the egg so all that delicious yolk pours out and soaks into the bread.
- Add salt and pepper as you like and enjoy!
The texture and flavor is close to an English muffin especially when lightly grilled. Also, I could taste the egg in the bread. Low Carb Crackers - Nutty and Delicious Low Carb Spark. Low Carb Rosemary Crackers With Raisins Low Carb Maven. raisins, salt, fresh rosemary, almond flour, large eggs, fleur de sel. Almond flour and almond meal are not the same thing.
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