Butter veg rice with Italian meat ball and potato soup
Butter veg rice with Italian meat ball and potato soup

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, butter veg rice with italian meat ball and potato soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

These are served with Italian dinners as a side, like a bread. When I make these I brown some ground beef and add a little tomato sauce to it, then I take a little rice in my hand, shape it into a ball, and then make a hole in the center to hold the meat. Add meatballs, Italian-blend vegetables, and pasta to the pot.

Butter veg rice with Italian meat ball and potato soup is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Butter veg rice with Italian meat ball and potato soup is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have butter veg rice with italian meat ball and potato soup using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Butter veg rice with Italian meat ball and potato soup:
  1. Take Rice parboiled
  2. Prepare Butter
  3. Get Carrot
  4. Prepare Green beans
  5. Take Peas
  6. Take Red kidney beans
  7. Take Sweet corn
  8. Get Salt
  9. Take Soup
  10. Prepare Pepper
  11. Get Scotch bonnet
  12. Make ready Tomatoes
  13. Take Green pepper
  14. Take Garlic
  15. Make ready Red pepper
  16. Make ready Fry meat balls
  17. Get Irish potato
  18. Prepare Seasoning
  19. Make ready Spices
  20. Get Veg oil
  21. Take Corn flour

Arancini, or Italian rice balls, are an appetizer worth your time in the kitchen. Rice balls are filled Fried Potato Kibbeh Balls…The outer shell is made with mashed potatoes and kneaded with fine Keema is the minced meat which can be cooked in various ways and served with rice, parathas or. Add the rice to the pan and stir well to coat with the oil. Italian Meatball Soup loaded with vegetables, beef meatballs and Italian broth.

Instructions to make Butter veg rice with Italian meat ball and potato soup:
  1. Chop your carrot and green beans, in a pot add some butter then add your carrot, green beans, peas, sweet corn and red kidney beans, fry your veg for 5mnts then add your parboiled rice and some salt, stir and fry for 2mnts then add some boil water and cover the pot to simmer
  2. Blend your tomatoes, pepper, Scotch bonnet, onion and garlic, pour in a pot and boil until the water drain
  3. Diced your green pepper, red pepper and onion, peel the potatoes dice into cubes and wash
  4. After the water completely drain add veg oil and onion fry for 3mnts, add your potato and water cover the pot for 5mnts then add your meat balls, seasoning, spices cover the pot for some mnts
  5. Add green and red pepper, mix some corn flour with water then add in your soup cover the pot and allow to cook for 2mnts. Serve πŸ˜‹πŸ˜‹πŸ˜‹

A super satisfying and hearty soup! Thank you US Potato Board for sponsoring this post! All opinions and text are my own. I don't normally like to do two. For a super satisfying soup, load it up with Italian meatballs and delicious potatoes.

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