Baked Cilantro Lime Salmon
Baked Cilantro Lime Salmon

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, baked cilantro lime salmon. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Baked Cilantro Lime Salmon is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Baked Cilantro Lime Salmon is something which I have loved my entire life. They are nice and they look fantastic.

Baked Salmon with cilantro and lime is, of course, a Mexican inspired combo of flavors. I was intrigued by a similar salmon recipe I came I thought cilantro may be more of a crowd-pleaser for a more mild and tangy dish. Combine cilantro, garlic, lime juice, remaining olive oil, and (if desired) salt in a small bowl.

To get started with this recipe, we have to prepare a few ingredients. You can have baked cilantro lime salmon using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Baked Cilantro Lime Salmon:
  1. Make ready 1 lb Salmon filet (skin on)
  2. Make ready 3 tbs butter
  3. Take 1 tbs garlic salt
  4. Get 1/2 tbs dried cilantro
  5. Make ready 1 small lime thinly sliced

This cilantro lime version is no exception with an easy sauce made in the same pan you cook the salmon in. Cilantro and Lime Salmon Recipe : A quick and easy salmon fillet baked with a tasty cilantro and lime sauce. This Cilantro Lime Baked Salmon is easy to make, healthy, and SO delicious! I also love this salmon because it's ridiculously easy to throw together.

Steps to make Baked Cilantro Lime Salmon:
  1. Preheat oven to 400 degrees
  2. Place salmon skin side down in a baking dish. Sprinkle with the garlic salt liberally. Sprinkle the dried cilantro then add the pats of butter evenly across the filet. Then distribute the lime slices.
  3. Bake for 30-35 minutes until the thick part of the salmon feels firm. Remove and cover and let sit for 5-10 minutes. Serve and enjoy!

Just flop your thawed salmon down on some tin foil, blend up the other ingredients, and smother the salmon with it. Season the salmon on both sides with salt and pepper. Cilantro Lime Salmon - the best and easiest cilantro lime salmon ever. Making Cilantro Lime Salmon is easier than you thought and calls for only a few basic ingredients. Some people don't like the fishy taste of salmon but with cilantro, lime juice, garlic and cayenne pepper in my recipe, you will.

So that’s going to wrap it up with this special food baked cilantro lime salmon recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!