Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, lemon herb baked tilapia. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
These lemon and herb baked tilapia filets are delicious and nutritious, and they're easy on the budget. Tilapia is a mild white fish. The straightforward preparation steps and quick baking time make this tilapia recipe perfect for a busy evening.
Lemon Herb baked Tilapia is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Lemon Herb baked Tilapia is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have lemon herb baked tilapia using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Herb baked Tilapia:
- Get 4 fillets
- Make ready 1 lemon
- Make ready 1 fresh or dry parsley
- Make ready 2 tbsp chicken broth
- Take old bay, paprika, garlic powder, mrs. dash original blend with 1 cube of sliced saute' express garlic & herb
Sprinkle with garlic, parsley, and pepper. Make It Now. great! my husband said its a dish that belongs in a restaurant. maybe i am gordon ramsey material! i paired the tilapia with carrots in a honey glaze and shoepeg corn in a butter sauce. quick, easy, and healthy! So that's exactly what's happening here. Baked tilapia is a weeknight dinner dream.
Instructions to make Lemon Herb baked Tilapia:
- Season fish to taste with ingredients. Line and fold over edges a baking dish with foil. Spray with olive oil. Add fish and just enough broth to cover the bottom of the dish. Cut garlic & herb sauteed express on top of fish. Fold edges of foil together. Bake in oven set at 350°F for about 30-45 minutes. Depending how crisp you like. Once out of the oven add herbs and a squeeze or two of fresh lemon juice. Garnish with lemon wedges.
The fish, which has a very mild fish taste, is a great way to get those non-fish eaters to love it. It cooks quickly and takes on flavors well. We cooked ours in plenty of butter, lemon, and garlic to make it bright and fresh and easy to love. Lemon Garlic Baked Tilapia is the easiest and tastiest way to get healthy fish onto the dinner plate. Cooking fish at home has never been easier!
So that’s going to wrap it up with this exceptional food lemon herb baked tilapia recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
