Baked Lime Chicken
Baked Lime Chicken

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, baked lime chicken. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Moist, tender, refreshing and SUPER tasty, this Oven Baked Lime and Pepper Chicken is ideal for your weekly meal prep but also works great as family dinner… Honey Lime Baked Chicken. Want my BEST Fall Desserts? > These amazingly easy Honey Lime Baked Chicken Breasts are so moist and juicy! Baked chicken is always an easy, inexpensive weeknight dinner solution.

Baked Lime Chicken is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Baked Lime Chicken is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook baked lime chicken using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Baked Lime Chicken:
  1. Take 500 grams Chicken , curry pieces
  2. Prepare 2 tbsps Olive Oil
  3. Make ready 1 tsp thyme Dried
  4. Get 1 tsp Oregano Dried
  5. Get 1 tbsp Lime Zest
  6. Take 1 tbsp Dijon Mustard
  7. Take to taste Salt
  8. Take to taste Pepper
  9. Get 1   1/4 cups Chicken Stock
  10. Make ready 4 - 5 tbsps Lime Juice
  11. Get 7 - 8 cloves Garlic , smashed
  12. Make ready 1 tbsp Butter
  13. Prepare 1/2 tbsp Corn Flour

This coconut lime baked chicken is served with coconut infused mango sticky rice for a deliciously crispy, tender and tropical chicken dinner. Having eaten more Cliff bars and beef jerky over the last. Transfer the chicken breasts to a baking sheet. This Sheet pan Cilantro lime Chicken thighs with potato, pepper is an ultimate weekday dinner recipe.

Instructions to make Baked Lime Chicken:
  1. In a large bowl, add the chicken. Then pour in 1tbsp of olive oil, dried thyme, dried oregano, lime zest, dijon mustard, and a pinch of salt. Mix well, and let this marinate for 1-2 hours at room temperature.
  2. After marination, heat up a non-stick pan with 1 tbsp of olive oil. Now turn the heat to low, and sauté the garlic. Stir continuously, still it starts to change colour and gives our an aroma. Then remove and throw it away.
  3. To the garlic flavoured oil, add in the marinated chicken. The the stove knob to high. Fry for 4-5 minutes, till both sides are crispy and golden brown.
  4. Turn of the oven to baking mode.
  5. Shift the chicken to an oven proof dish. Pour in the chicken stock and the lime juice. Mix everything together. Now place it in the oven, and bake for 25-30 minutes.
  6. Once the chicken is baked, remove the pieces. Pour out the gravy into your non-stick pan. Bring to a boil, and add in butter and corn flour. Mix well.
  7. Pour this over the chicken, and serve hot.
  8. I enjoy eating this with mashed potatoes, boiled peas and multi-grain bread. You could also have this with rice.

Baking chicken always seems tricky, especially with boneless chicken breast fillets. Drizzle lime mixture over chicken; toss to coat evenly. Whisk together enchilada sauce and sour cream and Ok. We love your honey lime chicken enchiladas. Definitely one of our favorite meals.

So that is going to wrap this up with this special food baked lime chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!