Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate cupcakes. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chocolate cupcakes is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Chocolate cupcakes is something that I have loved my whole life. They are nice and they look wonderful.
These super moist chocolate cupcakes pack TONS of chocolate flavor in each cupcake wrapper! Made from simple everyday ingredients, this easy cupcake recipe will be your new favorite. Top-rated recipes for moist, delicious chocolate cupcakes.
To get started with this recipe, we must first prepare a few components. You can cook chocolate cupcakes using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate cupcakes:
- Prepare 1 cup all purpose flour (Maida)
- Prepare 2 tsp icing sugar
- Make ready 1/4 tsp cocoa powder
- Make ready 1 tsp baking powder
- Take 1/2 tsp baking soda
- Make ready 1/2 cup softened butter (at room temperature)
- Take 1/2 cup yogurt
- Make ready 1/4 cup milk (at room temperature)
- Make ready 1 tsp vanilla extract
- Get 1/4 cup water (if needed)
- Get Chocochips and mixchips (optional)
- Make ready To prepare Chocolate Ganache
- Get 200 ml fresh cream
- Prepare 200 gm dark chocolate
Chocolate cupcakes are a standard type of cupcake enjoyed by people of any age all over the world. Cupcakes make the ideal first baking experience. They're also delectable morsels to snack on for. The Best EASY Chocolate Cupcakes are moist, have a tender crumb, are deeply chocolatey and made without an electric beater.
Steps to make Chocolate cupcakes:
- Pre heat oven to 180° for 10 mins. I used direct bake cupcake liners u can also use cupcake liners in a muffin tray. Keep aside.
- In a large bowl, shift all dry ingredients flour, icing sugar,cocoa powder,baking powder and baking soda then whisk well to combine all dry ingredients together.
- Add 1/4cup softened butter, yogurt,milk and vanilla extract in a bowl mix it.
- Add the wet ingredients to dry,mix till the ingredients are well combined.
- If batter seems thick add a dash of water to it, then mix well.
- Fill the batter 1/2 to cupcake liners you can also add Choco chips or mix chips into batter.(optional)
- Bake at 180° for 15-20 mins. Check after 15 mins,place a toothpick in the center of cupcake if it comes out clean your cupcake is done.
- Remove from oven cool it properly.
- To prepare chocolate ganache, place the fresh cream in a bowl heat it in a double boiler then add chocolate to it, stir continuously till chocolate melts.
- Frost the cupcakes with chocolate ganache.
No waiting for butter to soften, no creaming, the batter is simple and. The BEST chocolate cupcakes that are super soft, rich and topped with a lush buttercream frosting! You won't believe how easy these are to make! If you're a chocolate lover, you're going to swoon. Triple chocolate cupcakes for valentines day.
So that is going to wrap it up with this exceptional food chocolate cupcakes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
