Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, breton chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Breton Chicken is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Breton Chicken is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have breton chicken using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Breton Chicken:
- Make ready Chicken breast
- Make ready Bacon lardons
- Get Leek
- Get Parsley
- Prepare Lemon
- Get Cream
- Prepare Cheese
- Make ready Dijon mustard
Gateau Breton. this link is to an external site that may or may not meet accessibility. Sheet-Pan Chicken With Roasted Plums and Onions. Trailsman Lodge & Cape Breton Fried Chicken bu kartları kabul etmektedir ve varıştan önce belirli bir miktarı. Chickens, It's Your Time to Brine.
Instructions to make Breton Chicken:
- Mix the diced chicken, bacon lardons, sliced leek, chopped garlic and parsley in a bowl. Squeeze over the lemon and leave to marinate for 30 minutes
- Heat some butter over a medium heat and fry the mix until golden
- Mix the cream, cheese and mustard in a bowl to form a sauce. Pour into the pan and bring to the boil. Let it simmer, adding water if the sauce is too thick.
- Serve with rice/pasta/potatoes/veg
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