Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken chapli kebab ☺. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicken Chapli Kabab also known as Peshawari Kabab is absolutely tender chicken keema meat infused with such flavorful spices & given a flat disc shape resembling a patty. Make these minced chicken Kabab easily on a skillet with drizzles of oil. Chapli Kebab or Kabab (Pashto: چپلي کباب) is a Pashtun-style minced kebab, usually made from ground beef, mutton or chicken with various spices in the shape of a patty.
Chicken Chapli Kebab ☺ is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken Chapli Kebab ☺ is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken chapli kebab ☺ using 10 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Chapli Kebab ☺:
- Take Chicken breast chopped (1 kg)
- Make ready Tomato (1 medium chopped)
- Take Green chilli (1 large chopped)
- Get Mint leaves (1 cup)
- Take Onion (1 medium cut in 4 portions)
- Take Garlic paste (1 tbsp)
- Prepare Egg (1)
- Prepare Oil (1/2 cup)
- Take Chapli kebab curry powder (2 tbsp)
- Make ready Coriander for garnish
With a beautiful combination of ingredients, herbs and spices, this When it's time to serve, drizzle lemon juice over the kebabs and sprinkle fresh chopped parsley. Serve with sliced onions and tomatoes with naan or. Chicken Chapli Kebab:We prepared delicious and healthy chicken chapli kebab. We prepared delicious and healthy chicken chapli kebab.
Steps to make Chicken Chapli Kebab ☺:
- Cut the chicken breast.
- Chop the tomato.
- Arrange the ingredients required.
- Chapli kebab curry powder.
- In a food processor add chicken.
- Green chillis, onion, and garlic paste.
- Egg, mint leaves and chapli kebab powder. Now process well.
- Transfer it on to a plastic bowl.
- In a wok add oil. Heat it up. Then add tomato.
- Mix and mash the tomato on low flame.
- Add chicken kebab mixture.
- Cook until white on high flame.
- Then cook the kebab mixture on low flame until golden brown.
- When done garnish with coriander and serve hot with rice or flat bread. Enjoy ☺
One of those ideal recipes to eat all year round, whether for lunch or dinner, and that will delight especially the little ones of the house and they will enjoy eating. One of the best Chicken Chapli Kabab Recipe you will find. #HappyCookingToYou Recipes available in English and Urdu. In frying pan,heat oil and fry chapli kabab on medium. Fry frozen Chapli Kabab over medium heat, turning until cooked. The unique taste of chapli kabab comes from spices such as dried coriander and pomegranate seeds, green chillis, and mint.
So that is going to wrap it up with this special food chicken chapli kebab ☺ recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!