Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, indian lettuce in black bean fish. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Indian Lettuce in Black Bean Fish is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Indian Lettuce in Black Bean Fish is something that I have loved my entire life. They’re nice and they look fantastic.
Indian lettuce is best suited for both raw and cooked applications such as stir-frying, steaming, and boiling. It can be used fresh in salads or used as a wrap for meats, vegetables, fish, or deep-fried tofu. When used as a wrap, it is often dipped in a peanut sauce, black bean sauce, or a mixture of soya.
To begin with this recipe, we must prepare a few components. You can cook indian lettuce in black bean fish using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Indian Lettuce in Black Bean Fish:
- Make ready Indian lettuce
- Prepare 1 can preserved black bean fish
- Get Slices garlic and ginger
Indian Spiced Millet And Black Bean Timbale Tasty Palettes. Black bean (douchi, 豆豉) is the fermented bean which has a concentrated savory flavor. It is also the main ingredients for steamed spareribs with black Here is the detailed explanation on how to prepare steamed fish with black bean sauce. You may want to cross check some of the information in.
Instructions to make Indian Lettuce in Black Bean Fish:
- Wash and soak vege in salt water for 10 mins. Then wash properly
- Saute ginger garlic and black bean fish then the veges. Cook until done.
Start to fry the fish by heating the oil in a cooking pot. Fried dace with salted black beans is a canned food of Chinese origin. Cirrhinus molitorella (dace) is a fish from the Pearl River in China 'Dace' is a trade name of Cirrhinus molitorella while black beans are called "dau si" in Cantonese. If the sauce is thin you can add a bit of cornstarch slurry to thicken it. Flavour with fish sauce and season with freshly ground black pepper.
So that is going to wrap this up for this special food indian lettuce in black bean fish recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
