Slow Cooker Swedish Steaks
Slow Cooker Swedish Steaks

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, slow cooker swedish steaks. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

DIRECTIONS Cut steak into serving size pieces, removing all visible fat. Sprinkle steaks with salt and pepper. Place in the slow cooker with the dill, onion and bouillon cube.

Slow Cooker Swedish Steaks is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Slow Cooker Swedish Steaks is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook slow cooker swedish steaks using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Swedish Steaks:
  1. Take 1 lb Salisbury Steak (cubed steak)
  2. Get 8 oz Mushrooms (sliced)
  3. Prepare 6 oz Fat-Free Evaporated Milk
  4. Get 10 1/2 oz Cream of Celery Soup
  5. Make ready 3 tbsp Sour Cream
  6. Get 3 tbsp Worcestershire Sauce
  7. Take 1 1/2 tsp Seasoned Salt
  8. Get 1 tsp Onion Powder
  9. Make ready 1/2 tsp Ground Black Pepper

Learning how to make Slow Cooker Swedish Meatballs at home will not only make you a family hero, but you will also get to enjoy the most delicious meal of all time right in your own kitchen! Let them cook for a few hours in the slow cooker while you take care of all your other "to do's". This slow-cooker Swedish meatballs recipes is perfect for a special family gathering (when you want to spend your time visiting, not cooking) or. This recipe for slow-cooker Swedish meatballs is sponsored by Johnsonville Sausage.

Steps to make Slow Cooker Swedish Steaks:
  1. To a medium mixing bowl, add all ingredients except steaks and mushrooms. Stir until completely combined. I'd advise mixing in a blender to fully incorporate them. Otherwise, the solids tend to separate during the cooking process.
  2. Place steaks in bottom of a slow cooker. Layer mushrooms on top. Pour over bowl of mixed ingredients.
  3. Cover and cook in slow cooker on high for 4 hours.
  4. Serve with mashed potatoes or egg noodles.

As the days start getting shorter and the nighttime temps drop, I. Browned round steak is tossed in a slow cooker with vegetables, seasonings, and tomato juice and cooked until the meat is tender. Mix in the round steak pieces, and cook until lightly browned. Swedish meatballs are a popular comfort food and they make great buffet items for potlucks or family events. But perhaps best of all, with a slow cooker and pre-made meatballs Add the broths, soup, and steak sauce to your slow cooker.

So that’s going to wrap it up for this special food slow cooker swedish steaks recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!