Abacha and black bean
Abacha and black bean

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, abacha and black bean. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Abacha and black bean is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Abacha and black bean is something which I have loved my entire life. They are fine and they look wonderful.

Today we bring you Tapioca with black beans (abacha-akidi), this a highly regarded dish in the Igbo land. Don't forget to SUBSCRIBE, Like and leave a. Abacha and Ugba also known as African salad is a Cassava based dish from the Igbo tribe of Eastern Nigeria.

To get started with this recipe, we have to prepare a few components. You can have abacha and black bean using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Abacha and black bean:
  1. Take 4 cup Abacha
  2. Take 1/2 cup Akpaka
  3. Get 1 onion bulb medium
  4. Prepare 2 table spoon palm oil
  5. Get 3 tablespoon crayfish (ground)
  6. Prepare to taste salt
  7. Prepare 2 cube maggi
  8. Make ready small bunch garden egg leaf
  9. Make ready 3 boiled kpomo
  10. Get lce fish
  11. Take l teaspoons okpei
  12. Take 5 seed ehuru
  13. Take l cup black bean

Abacha received his formal military training at Nigerian and British military training colleges. Whole wheat tortillas filled with ground turkey, black beans & spices, then smothered with homemade enchilada sauce. Set aside until ready to use. In a large skillet brown the turkey and season with salt.

Instructions to make Abacha and black bean:
  1. Put your abacha in a bowl of water for 10mins, bring lt out of d water After boil boil your bean for 15mins.
  2. Ground your dry pepper okpei crayfish Ehuru and slice garden egg leaf and garden egg
  3. Cook your kpomo wit maggi onion and salt for 10mins fry ur fish
  4. Get a clean bowl put your abacha into lt then add your pepper crayfish okpei onion Ehuru maggi salt kpomo black bean and garden egg leaf mix very well.
  5. Abacha is ready so so delicious and fast in making.

When the turkey is browned, add onion, garlic, black beans, cilantro, green chiles, diced tomatoes. Very flavorful alternative to black beans and rice. Quinoa is a nutty grain from South America. I used one can of black beans and chicken stock because I didn't have veggie stock on hand. Next time I'll add a drained can of tomatoes with green chiles.

So that is going to wrap it up with this special food abacha and black bean recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!