Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, brad's chicken pepperoni cheesesteak. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
It's Alive's Brad Leone shows you how to make cheesesteaks that will be a hit at any party! Look for short ribs with the most marbling possible for these. Steak, White American Cheese, Onions, Lettuce & Tomato.
Brad's chicken pepperoni cheesesteak is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Brad's chicken pepperoni cheesesteak is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook brad's chicken pepperoni cheesesteak using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Brad's chicken pepperoni cheesesteak:
- Get boneless skinless chicken breast
- Make ready olive oil, divided
- Get Montreal steak seasoning by McCormick seasonings ©
- Make ready white pepper
- Take preferred steak sauce i used a-1
- Get light red wine, i used white merlot but a white zin will work too
- Get red wine vinegar
- Take 3.5 oz pkg of sliced pepperoni
- Make ready onion chopped
- Make ready chopped mushrooms
- Take minced garlic
- Take dijon or spicy brown mustard, optional
- Prepare shredded sharp cheddar cheese
- Take french hoagie rolls
Look for short ribs with the most marbling possible for these cheesesteaks; if you really want to splash out, use boneless rib eye. Recipe by Brad Leone & Chris Morocco. This post and photos may contain Amazon or other affiliate links. If you purchase something through any link, I may receive a small commission at no extra charge to you.
Instructions to make Brad's chicken pepperoni cheesesteak:
- Dice chicken into 1/2 " cubes. Place in a lg frying pan.
- Add 1 tbs oil and seasonings. Brown chicken over med heat
- When browned add steak sauce, wine, and vinegar. Reduce heat cover and simmer 5 minutes
- Remove lid and continue cooking until sauce thickens and coats chicken.
- Add pepperoni and heat through
- In another pan add remaining oil, onion, mushrooms, and garlic
- Cook over med low until carmelized
- Lightly toast hoagies. Spread with mustard and layer chicken and veggies.
- Get some napkins cause it might be messy
Pepperoni Crusted Chicken Breasts stuffed with a cream cheese filling. Chicken cheesesteaks are going to become your new favorite sandwich. Don't get us wrong, we love the steak in a classic philly cheesesteak. But we heart chicken even more. So we created a semi-lighter version by sautéing thinly sliced chicken breast alongside onions and peppers.
So that is going to wrap this up with this special food brad's chicken pepperoni cheesesteak recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
